Akgül, A., and Bayrak, A. 1989. Essential oil content and composition of myrtle (Myrtus communis L.) leaves. Doga Turk. Ter. Orm. Dev. 13(2):143-147. |
|
Asllani, U. 2000. Chemical composition of Albanian myrtle oil (Myrtus communis L.). J. Essent. Oil Res. 12(2):140-142. |
|
Boelens, M.H., and Jimenez, R. 1991. The chemical composition of Spanish myrtle leaf oils. Part I. J. Essent. Oil Res. 3(3):173-177. |
|
Boelens, M.H., and Jimenez, R. 992. The chemical composition of Spanish myrtle oils. Part II. J. Essent. Oil Res. 4(4):349-353. |
|
Bradesi, P., Tomi, F., Casanova, J., Costa, J., and Bernardini, A.F. 1997. Chemical composition of myrtle leaf essential oil from Corsica (France). J. Essent. Oil Res. 9(3):283-288. |
|
Garry, R.P., and Chalchat, J. C. 1992. Les huiles essentielles de Myrtle du pourtour Mediterranean. Rivista Ital. EPPOS. 522-532. |
|
Gauthier, R., Gourai, M., and Bellakhdar, J. 1988. A propos de l’huile essentielle de Myrtus communis L. var. italica et var. baetica récolté au Maroc: II. Rendements et compositions selon le mode d’extraction; comparaison avec diverses sources. Al Biruniya. Rev. Mar. Pharm. 4(2):117-132. |
|
Gauthier, R., Gourai, M., and Bellakhdar, J. 1988. A propos de l'huile essentielle de Myrtus communis L. var. italica recolte au Maroc. I. Rendements et compositions durant un cycle vegetatif annuel. Al Biruniya. Rev. Mar. Pharm. 4(2):97-116. |
|
Jerkovic, I., Radonic, I A., and Borcic, I. 2002. Comparative study of leaf, fruit and flower essential oils of Croatian Myrtus communis (L.) during a one-year vegetative cycle. J. Essent. Oil Res. 14(4):266-270. |
|
Koukos, P.K., Papadopoulou, K.I., Papagiannopoulos, A.D., and Patiaka, D.T. 2001. Chemicals from Greek forestry biomass. Constituents of the leaf oil of Myrtus communis L. grown in Greece. J. Essent. Oil Res. 13(4):245-246. |
|
Lawrence, B.M., Terhune, S.J., and Hogg, J.W. 1970. Essential oil and their consituents. V. Oil of Myrtus communis. Amer. Perfum. 85:53-55. |
|
Mazza, G. 1983. Gas chromatographic - mass spectrometric investigations of the volatile components of myrtle berries (Myrtus communis L.). J. Chromatogr. A. 264:304-311. |
|
Milhau, G., Valentin, A., Benoit, F., Mallié, M., Bastide, J.M., Pélissier, Y., and Bessière, J.-M. 1997. In vitro antimalarial activity of eight essential oils. J. Essent. Oil Res. 9(3):329-333. |
|
Özek, T., Demirci, B., and Baser, K.H.C. 2000. Chemical composition of Turkish myrtle oil. J. Essent. Oil Res. 12(5):541-544. |
|
Savikin-Fodulovic, K.P., Bulatovic, V.M., Menkovic, N.R., and Grubisic, D.V. 2000. Comparison between the essential oil of Myrtus communis L. obtained from naturally grown and in vitro plants. J. Essent. Oil Res. 12(1):75-78. |
|
Weyerstahl, P., Marschall, H., and Rustaiyan, A. 1994. Constituents of the essential oil of Myrtus communis L. from Iran. Flavour Fragr. J. 9(6):333-337. |
|