Plant Compounds of Pinus canariensis (Pinales: Pinaceae) Canary Island pine

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Plant Compounds of Pinus canariensis , the Canary Island pine

Kingdom:	Plantae
Class:	Pinopsida
Order:	Pinales
Family:	Pinaceae
Genus:	Pinus
Author:	Sweet & Sprengel

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Compounds:

Roussis 2001

alpha-caryophyllene	1.2 �Relative ratio of the component�	Attiki, Greece	twig
alpha-eudesmol	0.3 �Relative ratio of the component�
alpha-gurjunene	0.8 �Relative ratio of the component�
alpha-muurolene	0.8 �Relative ratio of the component�
alpha-phellandrene	0.05 �Relative ratio of the component�
alpha-pinene	43.7 �Relative ratio of the component�
alpha-terpinene	0.05 �Relative ratio of the component�
alpha-terpineol	0.1 �Relative ratio of the component�
alpha-terpinolene	0.4 �Relative ratio of the component�
aristolene	12.5 �Relative ratio of the component�
beta-caryophyllene	7.5 �Relative ratio of the component�
beta-pinene	2.8 �Relative ratio of the component�
calarene	0.2 �Relative ratio of the component�
camphene	1.7 �Relative ratio of the component�
cis-beta-ocimene	0.8 �Relative ratio of the component�
citronellyl acetate	0.5 �Relative ratio of the component�
delta-cadinene	2 �Relative ratio of the component�
delta-elemene	0.05 �Relative ratio of the component�
elemol	0.3 �Relative ratio of the component�
fenchyl acetate	2.2 �Relative ratio of the component�
gamma-terpinene	0.1 �Relative ratio of the component�
geranyl acetate	0.1 �Relative ratio of the component�
germacrene D	11 �Relative ratio of the component�
globulol	0.2 �Relative ratio of the component�
guaiol	0.4 �Relative ratio of the component�
labd-E13-en-8,15-diol	0.1 �Relative ratio of the component�
limonene	1.6 �Relative ratio of the component�
myrcene	1 �Relative ratio of the component�
neryl acetate	0.2 �Relative ratio of the component�
terpinen-4-ol	0.05 �Relative ratio of the component�

Hmamouchi 2001

alpha-caryophyllene	1.4 �Relative ratio of the component�	Oued Cherrat, Rabat, Morocco	needle
alpha-muurolene	1.3 �Relative ratio of the component�
alpha-pinene	5.2 �Relative ratio of the component�
beta-caryophyllene	16.8 �Relative ratio of the component�
camphor	2 �Relative ratio of the component�
delta-cadinene	5.6 �Relative ratio of the component�
germacrene D	62.5 �Relative ratio of the component�
limonene	0.8 �Relative ratio of the component�

Pfeifhofer 2000

1,4-cineole	0.01 �Relative ratio of the component�	La Esparanza, Tenerife, Spain	needle
11,13-labdadien-8-ol	0.1 �Relative ratio of the component�
13-epi-manoyl oxide	0.1 �Relative ratio of the component�
13-isopimaradiene	0.01 �Relative ratio of the component�
14OH	0.01 �Relative ratio of the component�
16OH	0.01 �Relative ratio of the component�
18Hy	0.01 �Relative ratio of the component�
2-p-tolylpropene	0.01 �Relative ratio of the component�
4me10me-7-isopropylbicyclo-1,4-10Hy	0.1 �Relative ratio of the component�
7,15-isopimaradiene	0.3 �Relative ratio of the component�
alpha-cadinene	0.1 �Relative ratio of the component�
alpha-cadinol	0.8 �Relative ratio of the component�
alpha-caryophyllene	1.1 �Relative ratio of the component�
alpha-copaene	0.1 �Relative ratio of the component�
alpha-cubebene	0.01 �Relative ratio of the component�
alpha-farnesene	0.5 �Relative ratio of the component�
alpha-fenchene	0.01 �Relative ratio of the component�
alpha-fenchol	0.01 �Relative ratio of the component�
alpha-muurolene	1 �Relative ratio of the component�
alpha-phellandrene	0.01 �Relative ratio of the component�
alpha-pinene	23.1 �Relative ratio of the component�
alpha-terpinene	0.01 �Relative ratio of the component�
alpha-terpineol	0.2 �Relative ratio of the component�
alpha-terpinolene	0.2 �Relative ratio of the component�
alpha-ylangene	0.01 �Relative ratio of the component�
benzyl benzoate	0.01 �Relative ratio of the component�
benzyl salicylate	0.01 �Relative ratio of the component�
beta-bourbonene	0.2 �Relative ratio of the component�
beta-cadinene	0.2 �Relative ratio of the component�
beta-caryophyllene	4.9 �Relative ratio of the component�
beta-cubebene	0.6 �Relative ratio of the component�
beta-elemene	0.2 �Relative ratio of the component�
beta-phellandrene	0.7 �Relative ratio of the component�
beta-pinene	1.6 �Relative ratio of the component�
borneol	0.01 �Relative ratio of the component�
bornyl acetate	0.4 �Relative ratio of the component�
camphene	0.3 �Relative ratio of the component�
camphor	0.01 �Relative ratio of the component�
caryophyllene oxide	0.1 �Relative ratio of the component�
cis-beta-ocimene	0.01 �Relative ratio of the component�
delta-cadinene	1.4 �Relative ratio of the component�
E,E-farnesol	0.1 �Relative ratio of the component�
E2-6Ald	0.2 �Relative ratio of the component�
E-phytol	0.01 �Relative ratio of the component�
epi-alpha-muurolol	1.1 �Relative ratio of the component�
epi-zonarene	0.1 �Relative ratio of the component�
gamma-cadinene	0.5 �Relative ratio of the component�
gamma-campholenal	0.01 �Relative ratio of the component�
gamma-muurolene	0.5 �Relative ratio of the component�
gamma-terpinene	0.01 �Relative ratio of the component�
germacrene D	35.7 �Relative ratio of the component�
lauric acid	0.01 �Relative ratio of the component�
limonene	10.1 �Relative ratio of the component�
linalool	0.01 �Relative ratio of the component�
linalool acetate	0.01 �Relative ratio of the component�
longifolene	0.01 �Relative ratio of the component�
myrcene	5.8 �Relative ratio of the component�
myrtenol	0.01 �Relative ratio of the component�
p-cymene	0.01 �Relative ratio of the component�
pinocarvone	0.01 �Relative ratio of the component�
sabinene	0.01 �Relative ratio of the component�
terpinen-4-ol	0.01 �Relative ratio of the component�
terpinyl acetate	0.1 �Relative ratio of the component�
trans-beta-ocimene	0.1 �Relative ratio of the component�
tricyclene	0.01 �Relative ratio of the component�
Z3-6OH	0.1 �Relative ratio of the component�
Z-alpha-bisabolene	0.1 �Relative ratio of the component�

Reference(s):

Hmamouchi, M., Hamamouchi, J., Zouhdi, M., and Bessi�re, J.-M. 2001. Chemical and antimicrobial properties of essential oils of five Moroccan Pinaceae. J. Essent. Oil Res. 13(4):298-302.

Pfeifhofer, H.W. 2000. Composition of the essential oil of Pinus canariensis Sweet ex Sprengel. Flavour Fragr. J. 15(4):266-270.

Roussis, V., Papadogianni, K., Vagias, C., Harvala, C., Petrakis, P.V., and Ortiz, A. 2001. Volatile constituents of three Pinus species grown in Greece. J. Essent. Oil Res. 13(2):118-121.

Citation: El-Sayed AM 2025. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2025 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-January-2025