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Plant Compounds of Citrus meyeri , the Meyer lemon

Kingdom:  Plantae
Class:  Magnoliopsida
Order:  Sapindales
Family:  Rutaceae
Genus:  Citrus
Author:  Hayata
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Bedoukain RussellIPM

Compounds:

Lota  2002 
 
        2-p-tolylpropene  0.3 Relative ratio of the component   France  oil 
        9Ald  0.05 Relative ratio of the component      
        alpha-phellandrene  0.05 Relative ratio of the component      
        alpha-pinene  1 Relative ratio of the component      
        alpha-terpinene  0.2 Relative ratio of the component      
        alpha-terpineol  0.2 Relative ratio of the component      
        alpha-terpinolene  0.4 Relative ratio of the component      
        alpha-thujene  0.3 Relative ratio of the component      
        alpha-trans-bergamotene  0.2 Relative ratio of the component      
        beta-bisabolene  0.3 Relative ratio of the component      
        beta-caryophyllene  0.1 Relative ratio of the component      
        beta-elemene  0.5 Relative ratio of the component      
        beta-phellandrene  0.4 Relative ratio of the component      
        beta-pinene  0.7 Relative ratio of the component      
        camphene  0.05 Relative ratio of the component      
        cis-beta-ocimene  0.05 Relative ratio of the component      
        citronellal  0.2 Relative ratio of the component      
        citronellol  0.05 Relative ratio of the component      
        citronellyl acetate  0.05 Relative ratio of the component      
        E-beta-farnesene  0.2 Relative ratio of the component      
        gamma-terpinene  7.3 Relative ratio of the component      
        geranial  0.1 Relative ratio of the component      
        geraniol  0.05 Relative ratio of the component      
        geranyl acetate  0.05 Relative ratio of the component      
        germacrene D  0.2 Relative ratio of the component      
        limonene  81.8 Relative ratio of the component      
        linalool  0.4 Relative ratio of the component      
        myrcene  1.7 Relative ratio of the component      
        neral  0.05 Relative ratio of the component      
        p-cymene  1.4 Relative ratio of the component      
        sabinene  0.2 Relative ratio of the component      
        terpinen-4-ol  0.05 Relative ratio of the component      
        thymol  1.1 Relative ratio of the component      
        trans-beta-ocimene  0.1 Relative ratio of the component      
        trans-sabinene hydrate  0.05 Relative ratio of the component      
 
Adeishvili  1987 
 
        10OH  0.38 Relative ratio of the component   Russia  leaf 
        21Hy  0.52 Relative ratio of the component      
        6OH  0.42 Relative ratio of the component      
        8OH  0.01 Relative ratio of the component      
        alpha-pinene  0.22 Relative ratio of the component      
        alpha-terpineol  0.23 Relative ratio of the component      
        beta-ocimene  2.3 Relative ratio of the component      
        beta-pinene  0.1 Relative ratio of the component      
        citronellyl acetate  0.06 Relative ratio of the component      
        crotonaldehyde  0.25 Relative ratio of the component      
        dibutyl phthalate  0.09 Relative ratio of the component      
        E2-6Ald  1.99 Relative ratio of the component      
        farnesol  0.19 Relative ratio of the component      
        furfural  0.01 Relative ratio of the component      
        gamma-terpinene  0.17 Relative ratio of the component      
        geranial  1.09 Relative ratio of the component      
        geranyl acetate  0.03 Relative ratio of the component      
        limonene  57.03 Relative ratio of the component      
        linalool  1.51 Relative ratio of the component      
        methyl anthranilate  0.02 Relative ratio of the component      
        myrcene  1.2 Relative ratio of the component      
        neral  0.79 Relative ratio of the component      
        nerolidol  0.15 Relative ratio of the component      
        neryl acetate  0.11 Relative ratio of the component      
        p-cymene  0.13 Relative ratio of the component      
        terpinen-4-ol  0.05 Relative ratio of the component      
        thymol  0.06 Relative ratio of the component      
        toluene  0.06 Relative ratio of the component      
        Z3-6OH  0.62 Relative ratio of the component      
 
Nikolaishvili  1989 
 
        10Ald  0.46 Relative ratio of the component   Russia  leaf 
        6OH  0.04 Relative ratio of the component      
        8Ac  0.01 Relative ratio of the component      
        alpha-caryophyllene  2.07 Relative ratio of the component      
        alpha-phellandrene  0.14 Relative ratio of the component      
        alpha-pinene  0.06 Relative ratio of the component      
        alpha-terpinene  0.08 Relative ratio of the component      
        alpha-terpineol  0.14 Relative ratio of the component      
        beta-caryophyllene  0.06 Relative ratio of the component      
        beta-pinene  0.03 Relative ratio of the component      
        cis-linalool oxide  0.1 Relative ratio of the component      
        cis-p-2-menthen-1-ol  0.04 Relative ratio of the component      
        citronellal  3.59 Relative ratio of the component      
        citronellyl acetate  1.37 Relative ratio of the component      
        citronellyl butyrate  0.3 Relative ratio of the component      
        delta-cadinene  0.56 Relative ratio of the component      
        dibutyl phthalate  0.54 Relative ratio of the component      
        E2-6Ald  0.09 Relative ratio of the component      
        E2-6OH  0.18 Relative ratio of the component      
        farnesol  0.32 Relative ratio of the component      
        gamma-cadinene  4.16 Relative ratio of the component      
        gamma-terpinene  0.13 Relative ratio of the component      
        geranial  0.65 Relative ratio of the component      
        geraniol  0.12 Relative ratio of the component      
        geranyl acetate  0.31 Relative ratio of the component      
        geranyl butyrate  0.14 Relative ratio of the component      
        geranyl formate  0.49 Relative ratio of the component      
        isopulegol  0.16 Relative ratio of the component      
        limonene  35.63 Relative ratio of the component      
        linalool  1.2 Relative ratio of the component      
        myrcene  0.58 Relative ratio of the component      
        neral  0.51 Relative ratio of the component      
        nerol  1.87 Relative ratio of the component      
        neryl acetate  1.19 Relative ratio of the component      
        p-1,4-menthadien-7-ol  0.02 Relative ratio of the component      
        p-cymene  0.02 Relative ratio of the component      
        sabinene  0.26 Relative ratio of the component      
        terpinen-4-ol  0.06 Relative ratio of the component      
        terpinyl acetate  0.12 Relative ratio of the component      
        thymol  0.06 Relative ratio of the component      
        trans-beta-ocimene  1.44 Relative ratio of the component      
        trans-linalool oxide  0.1 Relative ratio of the component      
        Z3-6Ac  0.07 Relative ratio of the component      
 
Lund  1982 
 
        alpha-pinene  0.21 Relative ratio of the component   Florida, USA  leaf 
        beta-caryophyllene  0.01 Relative ratio of the component      
        beta-ocimene  0.99 Relative ratio of the component      
        caryophyllene oxide  0.01 Relative ratio of the component      
        citronellal  1 Relative ratio of the component      
        citronellol  0.01 Relative ratio of the component      
        gamma-terpinene  0.7 Relative ratio of the component      
        geranyl acetate  0.3 Relative ratio of the component      
        isoisopulegol  0.16 Relative ratio of the component      
        isopulegol  3 Relative ratio of the component      
        limonene  73 Relative ratio of the component      
        linalool  0.23 Relative ratio of the component      
        myrcene  1.3 Relative ratio of the component      
        neral  0.07 Relative ratio of the component      
        sabinene  0.27 Relative ratio of the component      
        thymol  0.01 Relative ratio of the component      
 
Reference(s):

Adeishvili, N., and Kharebava, L.G. 1987. Volatile compounds of lemon leaves. Subtrop. Kul't. 6:63-66.
 
Lota, M.L., de Rocca Serra, D., and Tomi, F. 2002. Volatile components of peel and leaf oils of lemon and lime species. J. Agric. Food Chem. 50(4):796-805.
 
Lund, E.D., Shaw, P.E., and Kirkland, C.L. 1982. Components of Meyer lemon leaf oil. J. Agric. Food Chem. 30(1):95-97.
 
Nikolaishvili, A.A., and Kharebava, L.G. 1989. Volatile compounds in leaves and fruit of Meyer lemon affected by red citrus mite. Subtrop. Kul't. 2:98-102.
 
 
Citation: El-Sayed AM 2025. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2025 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-January-2025