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Z Naturforsch C J Biosci


Title:Analysis of the GC-MS of volatile compounds and the phytochemical profile and antioxidant activities of some Bulgarian medicinal plants
Author(s):Mihaylova D; Vrancheva R; Desseva I; Ivanov I; Dincheva I; Popova M; Popova A;
Address:"Department of Biotechnology, University of Food Technologies, 26 Maritza Blvd., Plovdiv, Bulgaria. Department of Analytical Chemistry and Physical Chemistry, University of Food Technologies, Plovdiv, Bulgaria. Department of Organic Chemistry and Inorganic Chemistry, University of Food Technologies, Plovdiv, Bulgaria. Agrobioinstitute, Sofia, Bulgaria. University of Agribusiness and Rural Development, Plovdiv, Bulgaria. Department of Catering and Tourism, University of Food Technologies, Plovdiv, Bulgaria"
Journal Title:Z Naturforsch C J Biosci
Year:2018
Volume:74
Issue:1-Feb
Page Number:45 - 54
DOI: 10.1515/znc-2018-0122
ISSN/ISBN:0939-5075 (Print) 0341-0382 (Linking)
Abstract:"The study's objective was to investigate the volatile compounds, assess the total phenolic content and phenolic acids profile, determine the antioxidant capacity and evaluate the anthocyanin and flavonoid contents in stinging nettle (Urtica dioica L.), tansy (Tanacetum vulgare L.), bladder campion (Silene vulgaris (Moench) Garcke) and rosehip fruit (Rosa canina L. cv. Plovdiv 1). The total phenolic content ranged from 0.55+/-0.00 to 47.39+/-0.41 mg GAE/g dw, total flavonoids ranged from 0.45+/-0.02 to 17.27+/-0.45 mg Qcapital IE, Cyrillic/g dw and the total anthocyanins ranged from 0.94+/-0.23 to 58.11+/-2.85 mg/L. The results demonstrated that the selected research plants show auspiciously useful properties in fields like pharmacy, food preparation, cosmetics, etc. Furthermore, the most promising extraction methods in terms of bioactivity are decoction and tincture (U. dioica; T. vulgare; S. vulgaris) and tincture (R. canina). The current study could be regarded as a first detailed investigation of the biological activity and phytochemical composition of R. canina L. cv. Plovdiv 1"
Keywords:"Antioxidants/*chemistry Bulgaria Flavonoids/analysis/chemistry *Gas Chromatography-Mass Spectrometry Phytochemicals/analysis/*chemistry Plant Extracts/chemistry Plants, Medicinal/*chemistry/metabolism Polyphenols/analysis/chemistry Volatile Organic Compou;"
Notes:"MedlineMihaylova, Dasha Vrancheva, Radka Desseva, Ivelina Ivanov, Ivan Dincheva, Ivayla Popova, Mariya Popova, Aneta eng Germany 2018/12/12 Z Naturforsch C J Biosci. 2018 Dec 19; 74(1-2):45-54. doi: 10.1515/znc-2018-0122"

 
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