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« Previous SpeciesBaccharis salicifolia    Next SpeciesBaccharis uncinella »

Plant Compounds of Baccharis spartioides , the Pichana

Kingdom:  Plantae
Class:  Magnoliopsida
Order:  Asterales
Family:  Asteraceae
Genus:  Baccharis
Author:  Hooker & Arn
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Bedoukain RussellIPM

Compounds:

Van Baren  2002 
 
        1,4-p-menthadien-7-al  0.15 ¦Relative ratio of the component¦   Patagonia, Argentina  oil 
        2-p-tolylpropene  0.05 ¦Relative ratio of the component¦      
        3-carene  1.4 ¦Relative ratio of the component¦      
        6R7R-bisabolone  6 ¦Relative ratio of the component¦      
        alloaromadendrene  0.4 ¦Relative ratio of the component¦      
        alpha-caryophyllene  0.4 ¦Relative ratio of the component¦      
        alpha-pinene  0.55 ¦Relative ratio of the component¦      
        alpha-terpineol  0.45 ¦Relative ratio of the component¦      
        alpha-terpinolene  0.1 ¦Relative ratio of the component¦      
        alpha-thujenal  0.1 ¦Relative ratio of the component¦      
        alpha-thujene  0.15 ¦Relative ratio of the component¦      
        alpha-trans-bergamotene  0.1 ¦Relative ratio of the component¦      
        alpha-zingiberene  0.3 ¦Relative ratio of the component¦      
        ar-curcumene  1.3 ¦Relative ratio of the component¦      
        beta-caryophyllene  1.3 ¦Relative ratio of the component¦      
        beta-pinene  1.85 ¦Relative ratio of the component¦      
        beta-selinene  0.6 ¦Relative ratio of the component¦      
        bicyclogermacrene  0.05 ¦Relative ratio of the component¦      
        borneol  0.7 ¦Relative ratio of the component¦      
        bornyl acetate  0.15 ¦Relative ratio of the component¦      
        camphene  0.5 ¦Relative ratio of the component¦      
        carvacrol  0.05 ¦Relative ratio of the component¦      
        carvone  1.8 ¦Relative ratio of the component¦      
        caryophyllene oxide  2 ¦Relative ratio of the component¦      
        cis-carveol  0.2 ¦Relative ratio of the component¦      
        cis-piperitol  0.15 ¦Relative ratio of the component¦      
        cis-sabinene hydrate  0.1 ¦Relative ratio of the component¦      
        citronellal  3.3 ¦Relative ratio of the component¦      
        citronellol  2.4 ¦Relative ratio of the component¦      
        crypton  2 ¦Relative ratio of the component¦      
        cuminaldehyde  1 ¦Relative ratio of the component¦      
        delta-cadinene  1 ¦Relative ratio of the component¦      
        drimenol  0.1 ¦Relative ratio of the component¦      
        E-methyl cinnamate  0.7 ¦Relative ratio of the component¦      
        ethyl trans-cinnamate  0.9 ¦Relative ratio of the component¦      
        eucalyptol  5 ¦Relative ratio of the component¦      
        gamma-cadinene  0.4 ¦Relative ratio of the component¦      
        gamma-terpinene  0.3 ¦Relative ratio of the component¦      
        geranyl acetate  0.5 ¦Relative ratio of the component¦      
        limonene  40 ¦Relative ratio of the component¦      
        linalool  0.3 ¦Relative ratio of the component¦      
        menthol  0.25 ¦Relative ratio of the component¦      
        myrcene  3.3 ¦Relative ratio of the component¦      
        myrtenic acid  0.15 ¦Relative ratio of the component¦      
        neral  0.05 ¦Relative ratio of the component¦      
        p-cymen-7-ol  0.2 ¦Relative ratio of the component¦      
        p-cymene  0.45 ¦Relative ratio of the component¦      
        perillene  0.05 ¦Relative ratio of the component¦      
        pinocarvone  0.2 ¦Relative ratio of the component¦      
        piperitone  0.15 ¦Relative ratio of the component¦      
        sabinene  5 ¦Relative ratio of the component¦      
        sesquicineole  0.3 ¦Relative ratio of the component¦      
        spathulenol  1.7 ¦Relative ratio of the component¦      
        terpinen-4-ol  0.7 ¦Relative ratio of the component¦      
        trans-beta-guaiene  0.15 ¦Relative ratio of the component¦      
        trans-beta-ocimene  0.15 ¦Relative ratio of the component¦      
        trans-piperitol  0.05 ¦Relative ratio of the component¦      
        trans-rose oxide  0.2 ¦Relative ratio of the component¦      
        trans-sabinene hydrate  0.05 ¦Relative ratio of the component¦      
        trans-sabinol  0.3 ¦Relative ratio of the component¦      
        trans-verbenol  0.01 ¦Relative ratio of the component¦      
        verbenone  0.15 ¦Relative ratio of the component¦      
        Z-beta-farnesene  0.05 ¦Relative ratio of the component¦      
 
Reference(s):

Van Baren, C.M., Lira, P.D.L., Bandoni, A.L., Fortunato, R., Mizrahi, I., and Juarez, M. 2002. Composition of the essential oil of Pichana [Baccharis spartioides (Hook, et Arn.) Remy (Compositae)] from different populations of the Patagonia, Argentina. J. Essent. Oil Res. 14(3):183-186.
 
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-April-2024