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Kovats - 2-aminobenzaldehyde

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2-Aminobenzaldehyde Formula: C7H7NO CAS#: 529-23-7 MW: 121.14 [MS]  [Occurrence in flower]  [Occurrence in plant]

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List of the Retention Indices value(s) for 2-Aminobenzaldehyde [2-aminobenzaldehyde] Kovats Column Type   Author   Journal   Year   Page   798    CP-Sil-5CB¦Chrompack, Frankfurt, Germany¦    Joulain D    J. Agric. Food Chem.    2004    52:2322 1222    DB-5MS¦J&W Scientific, Folsom, CA, USA¦    Fernando LN    Flavour Fragr. J.    2001    16:289 Reference(s) Joulain, D., Casazza, A., Laurent, R., Portier, D., Guillamon, N., Pandya, R., Le, M., and Viljoen, A. 2004. Volatile flavor constituents of fruits from southern Africa: Mobola plum (Parinari curatellifolia). J. Agric. Food Chem. 52:2322-2325.   Fernando, L.N., and Grün, I.U. 2001. Headspace-SPME analysis of volatiles of the ridge gourd (Luffa acutangula) and bitter gourd (Momordica charantia) flowers. Flavour Fragr. J. 16:289-293.