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Biomolecules




2023
    Volatile Characterization of Lychee Plant Tissues (Litchi chinensis) and the Effect of Key Compounds on the Behavior of the Lychee Erinose Mite (Aceria litchii) 
    "Volatile Phases Derived from Serum, DC, or MLC Culture Supernatants to Deduce a VOC-Based Diagnostic Profiling Strategy for Leukemic Diseases" 
    Innovative Strategy for Aroma Stabilization Using Green Solvents: Supercritical CO(2) Extracts of Satureja montana Dispersed in Deep Eutectic Solvents 
    Role of Insect and Mammal Glutathione Transferases in Chemoperception 
    Deciphering Plant-Insect-Microorganism Signals for Sustainable Crop Production 
    Temperature- and Diet-Induced Plasticity of Growth and Digestive Enzymes Activity in Spongy Moth Larvae 

2022
    Comparison of Experimental Approaches Used to Determine the Structure and Function of the Class D G Protein-Coupled Yeast alpha-Factor Receptor 
    A Comparative Evaluation of the Structural and Dynamic Properties of Insect Odorant Binding Proteins 
    Cla4p Kinase Activity Is Down-Regulated by Fus3p during Yeast Mating 
    Pancreatic Cancer Research beyond DNA Mutations 
    Pheromone Receptor Knock-Out Affects Pheromone Detection and Brain Structure in a Moth 
    Pheromone Guidance of Polarity Site Movement in Yeast 

2021
    Cdc42-Specific GTPase-Activating Protein Rga1 Squelches Crosstalk between the High-Osmolarity Glycerol (HOG) and Mating Pheromone Response MAPK Pathways 
    "Shedding Light on the Volatile Composition of Broa, a Traditional Portuguese Maize Bread" 
    "Secondary Metabolites, Ferulic Acid and p-Hydroxybenzoic Acid Induced Toxic Effects on Photosynthetic Process in Rumex acetosa L" 
    The 40-Year Mystery of Insect Odorant-Binding Proteins 
    Mutually Exclusive Expression of Closely Related Odorant-Binding Proteins 9A and 9B in the Antenna of the Red Flour Beetle Tribolium castaneum 
    The Mode of Action of Cyclic Monoterpenes (-)-Limoneneand (+)-alpha-Pinene on Bacterial Cells 
    "Isolation, Identification, and Bioinformatic Analysis of Antibacterial Proteins and Peptides from Immunized Hemolymph of Red Palm Weevil Rhynchophorus ferrugineus" 
    Crucial Role of Juvenile Hormone Receptor Components Methoprene-Tolerant and Taiman in Sexual Maturation of Adult Male Desert Locusts 
    Post-Transcriptional Control of Mating-Type Gene Expression during Gametogenesis in Saccharomyces cerevisiae 
    "The Odorant Binding Protein, SiOBP5, Mediates Alarm Pheromone Olfactory Recognition in the Red Imported Fire Ant, Solenopsis invicta" 

2020
    Understanding the Biosynthetic Changes that Give Origin to the Distinctive Flavor of Sotol: Microbial Identification and Analysis of the Volatile Metabolites Profiles During Sotol (Dasylirion sp.) Must Fermentation 
    "TLC-Based Bioassay to Isolate Kairomones from Tea Tree Essential Oil That Attract Male Mediterranean Fruit Flies, Ceratitis capitata (Wiedemann)" 
    Investigation of Volatiles in Cork Samples Using Chromatographic Data and the Superposing Significant Interaction Rules (SSIR) Chemometric Tool 
    Low Lactic Acid-Producing Strain of Lachancea thermotolerans as a New Starter for Beer Production 
    "Effect of Musts Oxygenation at Various Stages of Cider Production on Oenological Parameters, Antioxidant Activity, and Profile of Volatile Cider Compounds" 
    Biological Effects of Glucosinolate Degradation Products from Horseradish: A Horse that Wins the Race 
    "Chemical Composition of Essential Oils from Different Parts of Zingiberkerrii Craib and Their Antibacterial, Antioxidant, and Tyrosinase Inhibitory Activities" 
    Biological Activity of Humulus Lupulus (L.) Essential Oil and Its Main Components Against Sitophilus granarius (L.) 
    Oenological Characteristics of Fermented Apple Musts and Volatile Profile of Brandies Obtained from Different Apple Cultivars 
    Analysis of Amygdalin in Various Matrices Using Electrospray Ionization and Flowing Atmospheric-Pressure Afterglow Mass Spectrometry 
    Chemical Composition of Sour Beer Resulting from Supplementation the Fermentation Medium with Magnesium and Zinc Ions 

2019
    "Integrated Transcriptomic, Proteomic, and Metabolomics Analysis Reveals Peel Ripening of Harvested Banana under Natural Condition" 
    The Antifungal Effect of Garlic Essential Oil on Phytophthora nicotianae and the Inhibitory Component Involved 
    Discrimination of Oviposition Deterrent Volatile beta-Ionone by Odorant-Binding Proteins 1 and 4 in the Whitefly Bemisia tabaci 

2013
    Unfolding thermodynamics of cysteine-rich proteins and molecular thermal-adaptation of marine ciliates 

 
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Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-10-2024