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Prikl Biokhim Mikrobiol




2016
    [Binding of Volatile Organic Compounds to Edible Biopolymers] 

2012
    [Effect of volatile metabolites from germinating seeds on the reproduction of the bacteria Listeria monocytogenes and Yersinia pseudotuberculosis] 
    [Elimination of volatile compounds of leaf tobacco from air emissions using biofiltration] 

2010
    [Spectrophometric analysis of volatile compounds in microorganisms] 
    [Formation of flavor of dry champignons (Agaricus bisporus)] 
    Rediscovering cyanobacteria as valuable sources of bioactive compounds 

2009
    [The composition of volatile components of cepe (Boletus edulis) and oyster mushrooms (Pleurotus ostreatus)] 
    [The composition of volatile components of dry cepe and oyster mushroom] 

2007
    [Consumption of volatile organic compounds by alcaliphilic microorganisms] 

2006
    [Heterothallism of mucoraceous molds: a review of biological implications and uses in biotechnology] 

2005
    [Application of molecular systematics to study of bacterial cultures consuming volatile organic compounds] 
    [Metabolic pathways responsible for consumption of aromatic hydrocarbons by microbial associations: molecular-genetic characterization] 

2004
    [Extracellular factors of bacterial adaptation to unfavorable environmental conditions] 
    [Sorption by cornstarch of components of a mixture of volatile organic substances from aqueous solutions] 

2001
    [Visualization of fruit scent using photoluminescence] 
    [Formation of wine aroma: tones and imperfections caused by minor components (a review)] 

1979
    [Gas chromatographic analysis of volatile nitrogen bases in boiled beef; possible N-nitrosamine precursors] 

 
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Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 04-12-2024