2023
Interactions between plant-beneficial microorganisms in a consortium: Streptomyces microflavus and Trichoderma harzianum
2022
Avoiding entry into intracellular protein degradation pathways by signal mutations increases protein secretion in Pichia pastoris
Activity of bacteria isolated from bats against Pseudogymnoascus destructans in China
Generation of intra- and interspecific Saccharomyces hybrids with improved oenological and aromatic properties
2021
YALI0C22088g from Yarrowia lipolytica catalyses the conversion of l-methionine into volatile organic sulfur-containing compounds
2020
Harnessing microbial volatiles to replace pesticides and fertilizers
Fish growth enhances microbial sulfur cycling in aquaculture pond sediments
2017
Exploring bacterial interspecific interactions for discovery of novel antimicrobial compounds
Wine secondary aroma: understanding yeast production of higher alcohols
2013
The biology of habitat dominance; can microbes behave as weeds?
2010
Production and biological function of volatile esters in Saccharomyces cerevisiae
2009
Human biome biotechnology and the personalization of odour profiles
2008
"Energy, heat, flavours and aromas of Microbial Biotechnology"