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ScientificWorldJournal

Title:		Analysis of volatile components of cape gooseberry (Physalis peruviana L.) grown in Turkey by HS-SPME and GC-MS
Author(s):		Yilmaztekin M;
Address:		"Department of Food Engineering, Faculty of Engineering, Inonu University, 44280 Malatya, Turkey"
Journal Title:		ScientificWorldJournal
Year:		2014
Volume:		20140306
Issue:
Page Number:		796097 -
DOI:		10.1155/2014/796097
ISSN/ISBN:		1537-744X (Electronic) 2356-6140 (Print) 1537-744X (Linking)
Abstract:		"Volatile components in cape gooseberry fruit at ripe stage were collected using headspace-solid phase microextraction, and analyzed by gas chromatography-mass spectrometry. Three solid phase microextraction fiber coatings (DVB/CAR/PDMS, CAR/PDMS, and PDMS/DVB) were tested for evaluation of volatile compounds. DVB/CAR/PDMS fiber showed a strong extraction capacity for volatile compounds and produced the best result in case of total peak areas. A total of 133 volatile compounds were identified in fruit pulp; among them 1-hexanol (6.86%), eucalyptol (6.66%), ethyl butanoate (6.47%), ethyl octanoate (4.01%), ethyl decanoate (3.39%), 4-terpineol (3.27%), and 2-methyl-1-butanol (3.10%) were the major components in the sample extracts"
Keywords:		Gas Chromatography-Mass Spectrometry/*methods Ribes/*chemistry Solid Phase Microextraction/*methods Turkey Volatile Organic Compounds/*analysis;
Notes:		"MedlineYilmaztekin, Murat eng 2014/04/18 ScientificWorldJournal. 2014 Mar 6; 2014:796097. doi: 10.1155/2014/796097. eCollection 2014"