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SAR QSAR Environ Res


Title:Fruit Tree model for uptake of organic compounds from soil and air
Author(s):Trapp S;
Address:"Institute of Environment & Resources, Technical University of Denmark, Kongens Lyngby, Denmark. stt@er.dtu.dk"
Journal Title:SAR QSAR Environ Res
Year:2007
Volume:18
Issue:3-Apr
Page Number:367 - 387
DOI: 10.1080/10629360701303693
ISSN/ISBN:1062-936X (Print) 1026-776X (Linking)
Abstract:"The current European risk assessment for chemicals considers only tap water, while in reality other beverages play an important role. A good part of beverages are made from fruits, for example apple juice and vine. A mathematical model was developed to predict uptake of neutral organic chemicals from soil and air into fruits. The new fruit tree model considers eight compartments, i.e. two soil compartments, fine roots, thick roots, stem, leaves, fruits, and air. Chemical equilibrium, advective transport in xylem and phloem, diffusive exchange to soil and air and growth dilution are the main processes. The parameterization is for a square-meter of an apple orchard. The model predicts that polar, non-volatile compounds will effectively be transported from soil to fruits, while lipophilic compounds will preferably accumulate from air into fruits. Results from various experiments show no disagreement with the model predictions"
Keywords:"Air Pollutants/chemistry/*metabolism Environmental Exposure/analysis Environmental Monitoring Fruit/*metabolism Malus/metabolism *Models, Biological Models, Chemical Organic Chemicals/metabolism Phloem/metabolism Plant Leaves/metabolism Plant Roots/metabo;"
Notes:"MedlineTrapp, S eng Research Support, Non-U.S. Gov't England 2007/05/22 SAR QSAR Environ Res. 2007 May-Jun; 18(3-4):367-87. doi: 10.1080/10629360701303693"

 
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