Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous AbstractImpact of different malolactic fermentation inoculation scenarios on Riesling wine aroma    Next AbstractCompetence shut-off by intracellular pheromone degradation in salivarius streptococci »

Parasitol Today


Title:Limburger cheese as an attractant for the malaria mosquito Anopheles gambiae s.s
Author(s):Knols BG; De Jong R;
Address:"Department of Entomology, Wageningen Agricultural University, PO Box 8031, 6700 EH, Wageningen, The Netherlands. Bart.Knols@Medew.Ento"
Journal Title:Parasitol Today
Year:1996
Volume:12
Issue:4
Page Number:159 - 161
DOI: 10.1016/0169-4758(96)10002-8
ISSN/ISBN:0169-4758 (Print) 0169-4758 (Linking)
Abstract:"In the process of bloodfeeding, female Anopheles can transmit malaria parasites to humans. At night, while searching for blood, these insects respond to visual, physical and chemical properties of humans. Current research concentrates on the identification of kairomones, which guide mosquitoes to humans. Earlier observations on the biting behaviour of Anopheles gambiae s.s. on humans have now resulted in the discovery of a remarkable attractant for this important malaria vector, and it is thought that this will accelerate the development of odour-baited traps for malaria mosquito surveillance and control in sub-Saharan Africa, as discussed here by Bart Knols and Ruurd De Jong"
Keywords:
Notes:"PubMed-not-MEDLINEKnols, B G De Jong, R eng England 1996/04/01 Parasitol Today. 1996 Apr; 12(4):159-61. doi: 10.1016/0169-4758(96)10002-8"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-09-2024