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New Phytol

Title:		Unravelling the molecular networks that regulate kiwifruit flavor
Author(s):		Fernie AR; Alseekh S;
Address:		"Max-Planck-Institute of Molecular Plant Physiology, Am Muehlenberg 1, Potsdam-Golm, 14476, Germany. Center for Plant Systems Biology and Biotechnology, 4000, Plovdiv, Bulgaria"
Journal Title:		New Phytol
Year:		2022
Volume:		20211010
Issue:		1
Page Number:		8 - 10
DOI:		10.1111/nph.17740
ISSN/ISBN:		1469-8137 (Electronic) 0028-646X (Linking)
Abstract:
Keywords:		*Actinidia Fruit fruit flavor fruit ripening kiwifruit kiwifruit flavor volatile organic compounds (VOCs);
Notes:		"MedlineFernie, Alisdair R Alseekh, Saleh eng Comment Research Support, Non-U.S. Gov't England 2021/10/11 New Phytol. 2022 Jan; 233(1):8-10. doi: 10.1111/nph.17740. Epub 2021 Oct 10"