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« Previous AbstractPredatory behavior of Polistes dominulus wasps in response to cardenolides and glucosinolates in Pieris napi caterpillars    Next AbstractVolatile organic compounds produced by Pseudomonas fluorescens WR-1 restrict the growth and virulence traits of Ralstonia solanacearum »

Sci Rep


Title:Response of tomato wilt pathogen Ralstonia solanacearum to the volatile organic compounds produced by a biocontrol strain Bacillus amyloliquefaciens SQR-9
Author(s):Raza W; Ling N; Yang L; Huang Q; Shen Q;
Address:"Jiangsu Collaborative Innovation Center for Solid Organic Waste Utilization, College of Resources and Environmental Sciences, Nanjing Agricultural University, Wei Gang Road, No. 1, 210095, Nanjing, Jiangsu Province, P.R. China"
Journal Title:Sci Rep
Year:2016
Volume:20160422
Issue:
Page Number:24856 -
DOI: 10.1038/srep24856
ISSN/ISBN:2045-2322 (Electronic) 2045-2322 (Linking)
Abstract:"It is important to study the response of plant pathogens to the antibiosis traits of biocontrol microbes to design the efficient biocontrol strategies. In this study, we evaluated the role of volatile organic compounds (VOCs) produced by a biocontrol strain Bacillus amyloliquefaciens SQR-9 on the growth and virulence traits of tomato wilt pathogen Ralstonia solanacearum (RS). The VOCs of SQR-9 significantly inhibited the growth of RS on agar medium and in soil. In addition, the VOCs significantly inhibited the motility traits, production of antioxidant enzymes and exopolysaccharides, biofilm formation and tomato root colonization by RS. The strain SQR-9 produced 22 VOCs, but only nine VOCs showed 1-11% antibacterial activity against RS in their corresponding amounts; however, the consortium of all VOCs showed 70% growth inhibition of RS. The proteomics analysis showed that the VOCs of SQR-9 downregulated RS proteins related to the antioxidant activity, virulence, carbohydrate and amino acid metabolism, protein folding and translation, while the proteins involved in the ABC transporter system, amino acid synthesis, detoxification of aldehydes and ketones, methylation, protein translation and folding, and energy transfer were upregulated. This study describes the significance and effectiveness of VOCs produced by a biocontrol strain against tomato wilt pathogen"
Keywords:"Antibiosis Antioxidants/metabolism Bacillus amyloliquefaciens/*metabolism Biofilms/drug effects/growth & development Locomotion/drug effects Solanum lycopersicum/microbiology Plant Roots/microbiology Polysaccharides, Bacterial/metabolism Proteome/analysis;"
Notes:"MedlineRaza, Waseem Ling, Ning Yang, Liudong Huang, Qiwei Shen, Qirong eng Research Support, Non-U.S. Gov't England 2016/04/23 Sci Rep. 2016 Apr 22; 6:24856. doi: 10.1038/srep24856"

 
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