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Appl Environ Microbiol


Title:Salivary microbiota and metabolome associated with celiac disease
Author(s):Francavilla R; Ercolini D; Piccolo M; Vannini L; Siragusa S; De Filippis F; De Pasquale I; Di Cagno R; Di Toma M; Gozzi G; Serrazanetti DI; De Angelis M; Gobbetti M;
Address:"Department of Interdisciplinary Medicine, University of Bari Aldo Moro, Bari, Italy"
Journal Title:Appl Environ Microbiol
Year:2014
Volume:20140321
Issue:11
Page Number:3416 - 3425
DOI: 10.1128/AEM.00362-14
ISSN/ISBN:1098-5336 (Electronic) 0099-2240 (Print) 0099-2240 (Linking)
Abstract:"This study aimed to investigate the salivary microbiota and metabolome of 13 children with celiac disease (CD) under a gluten-free diet (treated celiac disease [T-CD]). The same number of healthy children (HC) was used as controls. The salivary microbiota was analyzed by an integrated approach using culture-dependent and -independent methods. Metabolome analysis was carried out by gas chromatography-mass spectrometry-solid-phase microextraction. Compared to HC, the number of some cultivable bacterial groups (e.g., total anaerobes) significantly (P < 0.05) differed in the saliva samples of the T-CD children. As shown by community-level catabolic profiles, the highest Shannon's diversity and substrate richness were found in HC. Pyrosequencing data showed the highest richness estimator and diversity index values for HC. Levels of Lachnospiraceae, Gemellaceae, and Streptococcus sanguinis were highest for the T-CD children. Streptococcus thermophilus levels were markedly decreased in T-CD children. The saliva of T-CD children showed the largest amount of Bacteroidetes (e.g., Porphyromonas sp., Porphyromonas endodontalis, and Prevotella nanceiensis), together with the smallest amount of Actinobacteria. T-CD children were also characterized by decreased levels of some Actinomyces species, Atopobium species, and Corynebacterium durum. Rothia mucilaginosa was the only Actinobacteria species found at the highest level in T-CD children. As shown by multivariate statistical analyses, the levels of organic volatile compounds markedly differentiated T-CD children. Some compounds (e.g., ethyl-acetate, nonanal, and 2-hexanone) were found to be associated with T-CD children. Correlations (false discovery rate [FDR], <0.05) were found between the relative abundances of bacteria and some volatile organic compounds (VOCs). The findings of this study indicated that CD is associated with oral dysbiosis that could affect the oral metabolome"
Keywords:*Biota Celiac Disease/*microbiology Child Gas Chromatography-Mass Spectrometry Humans *Metabolome Saliva/*chemistry/*microbiology Volatile Organic Compounds/analysis;
Notes:"MedlineFrancavilla, Ruggiero Ercolini, Danilo Piccolo, Maria Vannini, Lucia Siragusa, Sonya De Filippis, Francesca De Pasquale, Ilaria Di Cagno, Raffaella Di Toma, Michele Gozzi, Giorgia Serrazanetti, Diana I De Angelis, Maria Gobbetti, Marco eng 2014/03/25 Appl Environ Microbiol. 2014 Jun; 80(11):3416-25. doi: 10.1128/AEM.00362-14. Epub 2014 Mar 21"

 
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