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J Sci Food Agric


Title:Electrospun nanofibres in agriculture and the food industry: a review
Author(s):Noruzi M;
Address:"Nanotechnology Department, Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education and Extension Organization (AREEO), Karaj, Iran. mnoruzi@abrii.ac.ir, masumehnoruzi@gmail.com"
Journal Title:J Sci Food Agric
Year:2016
Volume:20160503
Issue:14
Page Number:4663 - 4678
DOI: 10.1002/jsfa.7737
ISSN/ISBN:1097-0010 (Electronic) 0022-5142 (Linking)
Abstract:"The interesting characteristics of electrospun nanofibres, such as high surface-to-volume ratio, nanoporosity, and high safety, make them suitable candidates for use in a variety of applications. In the recent decade, electrospun nanofibres have been applied to different potential fields such as filtration, wound dressing, drug delivery, etc. and a significant number of review papers have been published in these fields. However, the use of electrospun nanofibres in agriculture is comparatively novel and is still in its infancy. In this paper, the specific applications of electrospun nanofibres in agriculture and food science, including plant protection using pheromone-loaded nanofibres, plant protection using encapsulation of biocontrol agents, preparation of protective clothes for farm workers, encapsulation of agrochemical materials, deoxyribonucleic acid extraction in agricultural research studies, pre-concentration and measurement of pesticides in crops and environmental samples, preparation of nanobiosensors for pesticide detection, encapsulation of food materials, fabrication of food packaging materials, and filtration of beverage products are reviewed and discussed. This paper may help researchers develop the use of electrospun nanofibres in agriculture and food science to address some serious problems such as the intensive use of pesticides. (c) 2016 Society of Chemical Industry"
Keywords:*Agriculture Animals *Electrochemical Techniques *Food Industry Humans *Nanofibers agriculture electrospinning food science nanofibres;
Notes:"MedlineNoruzi, Masumeh eng Review England 2016/04/01 J Sci Food Agric. 2016 Nov; 96(14):4663-4678. doi: 10.1002/jsfa.7737. Epub 2016 May 3"

 
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