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Oecologia


Title:Leaf vibrations produced by chewing provide a consistent acoustic target for plant recognition of herbivores
Author(s):Kollasch AM; Abdul-Kafi AR; Body MJA; Pinto CF; Appel HM; Cocroft RB;
Address:"Division of Biological Sciences, Tucker Hall, University of Missouri, Columbia, MO, 65211, USA. Division of Plant Sciences, Christopher S. Bond Life Sciences Center, University of Missouri, 1201 Rollins Street, Columbia, MO, 65211, USA. Department of Environmental Sciences, Bowman-Oddy Laboratories, University of Toledo, 2801 West Bancroft Street, Toledo, OH, 43606, USA. Universidad Mayor, Real y Pontificia de San Francisco Xavier de Chuquisaca, Junin esq. Estudiantes # 47, Sucre, Bolivia. Division of Biological Sciences, Tucker Hall, University of Missouri, Columbia, MO, 65211, USA. cocroftr@missouri.edu"
Journal Title:Oecologia
Year:2020
Volume:20200612
Issue:1-Feb
Page Number:1 - 13
DOI: 10.1007/s00442-020-04672-2
ISSN/ISBN:1432-1939 (Electronic) 0029-8549 (Linking)
Abstract:"Plant defenses that respond to the threat of herbivory require accurate sensing of the presence of herbivores. Herbivory cues include mechanical damage, elicitors from insect saliva or eggs, and airborne volatiles emitted by wounded plants. Plants can also respond to the leaf vibrations produced by chewing herbivores. However, previous studies of the influence of feeding vibrations on plant defenses have been limited to single species pairs. In this study we test the hypothesis that chewing vibrations differ among herbivore species, both in their acoustic features and in their potential effect on plant defense responses. We first compare the acoustic traits of larval feeding vibrations in ten species from six families of Lepidoptera and one family of Hymenoptera. We then test responses of Arabidopsis thaliana plants to variation among feeding vibrations of different individuals of one species, and to feeding vibrations of two species, including a pierid butterfly and a noctuid moth. All feeding vibrations consisted of repetitive pulses of vibration associated with leaf tissue removal, although chewing rates varied between species and between large and small individuals within species. The frequency spectra of the vibrations generated by leaf feeding were similar across all ten species. Induced increases in anthocyanins in A. thaliana did not differ when plants were played vibrations from different individuals, or vibrations of two species of herbivores with different chewing rates, when amplitude was held constant. These results suggest that feeding vibrations provide a consistent set of cues for plant recognition of herbivores"
Keywords:Acoustics Animals *Herbivory Humans Insecta Mastication Plant Leaves *Vibration Anthocyanins Chemical defenses Insect herbivore Pieris rapae Plant-insect interactions Trichoplusia ni;
Notes:"MedlineKollasch, Alexis M Abdul-Kafi, Abdul-Rahman Body, Melanie J A Pinto, Carlos F Appel, Heidi M Cocroft, Reginald B eng IOS-1359593/National Science Foundation/ 3160356/Comision Nacional de Ciencia y Tecnologia/ BOL-01/International Science Program, Uppsala University/ Germany 2020/06/14 Oecologia. 2020 Oct; 194(1-2):1-13. doi: 10.1007/s00442-020-04672-2. Epub 2020 Jun 12"

 
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