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J Agric Food Chem


Title:Effects of Microbes from Coal-Related Commercial Humic Substances on Hydroponic Crop Cultivation: A Microbiological View for Agronomical Use of Humic Substances
Author(s):Jeong HJ; Oh MS; Rehman JU; Yoon HY; Kim JH; Shin J; Shin SG; Bae H; Jeon JR;
Address:"Department of Agricultural Chemistry and Food Science & Technology, Gyeongsang National University, Jinju 52828, Republic of Korea. Division of Applied Life Science (BK21Plus), Gyeongsang National University, Jinju 52828, Republic of Korea. IALS, Gyeongsang National University, Jinju 52828, Republic of Korea. Advanced Geo-materials R&D Department, Korea Institute of Geoscience and Mineral Resources, Pohang Branch, Pohang 37559, Republic of Korea. Department of Energy Engineering, Future Convergence Technology Research Institute, Gyeongnam National University of Science and Technology (GNTECH), Jinju 52727, Republic of Korea"
Journal Title:J Agric Food Chem
Year:2021
Volume:20201129
Issue:2
Page Number:805 - 814
DOI: 10.1021/acs.jafc.0c05474
ISSN/ISBN:1520-5118 (Electronic) 0021-8561 (Linking)
Abstract:"Here, coal-related humic substances (HSs) were examined to confirm whether sterilization treatments induce their inferior ability to stimulate lettuce in hydroponic cultivations. Interestingly, a drastic reduction in both lettuce biomass and microbial colony-forming units of the crop culture solutions was observed when the autoclaved HSs were treated. Some microbial genera (i.e., Bacillus and Aspergillus) identifiable in the bare HS-treated hydroponic systems were able to be isolated by direct inoculation of bare HS powders on conventional microbial nutrients, supporting that flourishing microbes in the hydroponic cultivations derive from bare HSs-treated. Moreover, coincubation of some isolated bacterial and fungal strains (i.e., Bacillus and Aspergillus genera) from HSs with lettuce resulted in a significant increase in plant biomass and enhanced resistance to NaCl-related abiotic stresses. Microbial volatile organic compounds renowned for plant stimulation were detected by using solid-phase microextraction coupled with gas chromatography-mass spectrometry. It was finally confirmed that the isolates are capable of utilizing carbon substrates such as pectin and tween 20 or 40, which are relevant to those of microbes isolated from peat and leonardite (i.e., HS extraction sources). Overall, our results suggest that microbiological factors could be considered when commercial coal-related HSs are applied in hydroponic crop cultivations"
Keywords:Bacteria/classification/genetics/*isolation & purification Coal/*microbiology Fungi/classification/genetics/*isolation & purification Humic Substances/analysis/*microbiology Hydroponics Lettuce/*growth & development/microbiology *Microbiota Soil/chemistry;
Notes:"MedlineJeong, Hae Jin Oh, Min Seung Rehman, Jalil Ur Yoon, Ho Young Kim, Jae-Hwan Shin, Juhee Shin, Seung Gu Bae, Hyomin Jeon, Jong-Rok eng 2020/12/01 J Agric Food Chem. 2021 Jan 20; 69(2):805-814. doi: 10.1021/acs.jafc.0c05474. Epub 2020 Nov 29"

 
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