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Environ Entomol


Title:Identification of volatile compounds from fruits aroma and citrus essential oils and their effect on oviposition of Ceratitis capitata (Diptera: Tephritidae)
Author(s):Antonatos S; Anastasaki E; Balayiannis G; Michaelakis A; Magiatis P; Milonas P; Papadopoulos NT; Papachristos DP;
Address:"Scientific Directorate of Entomology and Agricultural Zoology, Benaki Phytopathological Institute, 8 St. Delta Street, Kifissia, 14561 Attica, Greece. Scientific Directorate of Pesticides' Assessment and Phytopharmacy, Benaki Phytopathological Institute, 8 St. Delta Street, Kifissia, 14561 Attica, Greece. Laboratory of Pharmacognosy and Natural Products Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, Panepistimiopolis Zografou, 15771 Athens, Greece. Department of Agriculture, Crop Production and Rural Environment, University of Thessaly, Phytokou Street, N. Ionia, 38446 Magnisia, Greece"
Journal Title:Environ Entomol
Year:2023
Volume:52
Issue:3
Page Number:327 - 340
DOI: 10.1093/ee/nvad024
ISSN/ISBN:1938-2936 (Electronic) 0046-225X (Linking)
Abstract:"Ceratitis capitata (Wiedemann), also known as the Mediterranean fruit fly, is one of the most serious pests for several fresh fruit commodities causing extensive fruit losses worldwide. The response of C. capitata adults to fruit and nonfruit volatiles has been extensively studied. However, the linkage between fruit volatiles and the female ovipositional choice has not been fully elucidated. The present study focused on identifying the volatile organic compounds emitted by detached intact fresh fruits (oranges, lemons, bergamots, and apples) and citrus essential oils and evaluate their effect on Mediterranean fruit fly oviposition. There were more than 130 and 45 volatiles compounds detected in fruits odors and citrus essential oils, respectively. The volatile profile of fruits was dominated either from terpenes and terpenoids or from esters of butanoic, hexanoic, and octanoic acids while limonene was by far the most abundant compound in all citrus essential oils. Oviposition of C. capitata was strongly affected by volatiles emanated from both intact fruit and the citrus essential oils. Regarding the volatiles of the intact fruits, the odor of sweet orange elicited strong oviposition responses to females, while bergamot had the least stimulatory effect on oviposition. Bergamot oil also elicited the least oviposition stimulation compared to sweet orange and lemon essential oils. Our discussion elaborates on the role of fruit volatiles on host finding behavior and fruit susceptibility to C. capitata infestation and includes possible practical implication of the above findings"
Keywords:"Female Animals *Ceratitis capitata/physiology *Tephritidae *Citrus Odorants *Oils, Volatile/pharmacology Oviposition/physiology Terpenes/pharmacology Mediterranean fruit fly apple chemical ecology citrus egg laying;"
Notes:"MedlineAntonatos, Spyridon Anastasaki, Eirini Balayiannis, George Michaelakis, Antonios Magiatis, Prokopios Milonas, Panagiotis Papadopoulos, Nikolaos T Papachristos, Dimitrios P eng England 2023/03/31 Environ Entomol. 2023 Jun 16; 52(3):327-340. doi: 10.1093/ee/nvad024"

 
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