Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous AbstractAn ultrastructural study on the pancreatic islet B cells in diabetic herbivorous voles    Next AbstractSecondary Organic Aerosol Formation from Volatile Chemical Product Emissions: Model Parameters and Contributions to Anthropogenic Aerosol »

J Chromatogr A


Title:Selectable one-dimensional or two-dimensional gas chromatography-mass spectrometry with simultaneous olfactometry or element-specific detection
Author(s):Sasamoto K; Ochiai N;
Address:"GERSTEL K.K., 2-13-18 Nakane, Meguro-ku, Tokyo 152-0031, Japan"
Journal Title:J Chromatogr A
Year:2010
Volume:20100225
Issue:17
Page Number:2903 - 2910
DOI: 10.1016/j.chroma.2010.02.045
ISSN/ISBN:1873-3778 (Electronic) 0021-9673 (Linking)
Abstract:"A novel selectable one-dimensional (1D) or two-dimensional (2D) gas chromatography-mass spectrometry (selectable 1D/2D GC-MS) system with selective detection was developed by using capillary flow technology and low thermal mass GC (LTM-GC). The main advantages of this system are the simple and fast selection of 1D GC-MS or 2D GC-MS operation without any instrumental set-up change (e.g. 2D GC-MS can be run just after 1D GC-MS run), and simultaneous mass spectrometric and olfactometry or element-specific detection for both 1D and 2D separation to assure selection of a heart-cut region and correct identification of compounds of interest. The feasibility and benefit of the proposed system with selective detection, e.g. olfactometry, nitrogen phosphorus detection (NPD), and pulsed flame photometric detection (PFPD), was demonstrated with an identification of trace amounts of aroma components in beverages (beer and coffee). Using stir bar sorptive extraction (SBSE) and selectable 1D/2D GC-Olfactometry/MS on a beer sample, beta-damascenone could be determined at 1.9 ng mL(-1) (RSD 3.1%, n=6) as a potent aroma compound. In a coffee sample, two odor active compounds were clearly resolved from a 4.2 s heart-cut and were assigned probable identifications as 4,5-dimethyl thiazole and dimethyl trisulfide based on a NIST library search, dual linear retention indices (dual LRI) and elemental information obtained by SBSE in combination with selectable 1D/2D GC-NPD/PFPD/MS"
Keywords:Beverages/*analysis Gas Chromatography-Mass Spectrometry/*methods Humans Odorants/*analysis Plant Oils/*analysis Smell Volatile Organic Compounds/*analysis;
Notes:"MedlineSasamoto, Kikuo Ochiai, Nobuo eng Evaluation Study Netherlands 2010/03/20 J Chromatogr A. 2010 Apr 23; 1217(17):2903-10. doi: 10.1016/j.chroma.2010.02.045. Epub 2010 Feb 25"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 29-12-2024