Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous AbstractUltrastructure of contact-chemoreceptor sensilla found among the genae of female Gasterophilus nasalis    Next AbstractPheromone response in trehalose-6-phosphate synthase yeast mutants »

Nat Prod Res


Title:"Volatile components of vine leaves from two Portuguese grape varieties (Vitis vinifera L.), Touriga Nacional and Tinta Roriz, analysed by solid-phase microextraction"
Author(s):Fernandes B; Correia AC; Cosme F; Nunes FM; Jordao AM;
Address:"a Polytechnic Institute of Viseu (CI&DETS), Agrarian Higher School , Estrada de Nelas, Quinta da Alagoa, Ranhados, 3500-606 Viseu , Portugal"
Journal Title:Nat Prod Res
Year:2015
Volume:20140916
Issue:1
Page Number:37 - 45
DOI: 10.1080/14786419.2014.957697
ISSN/ISBN:1478-6427 (Electronic) 1478-6419 (Linking)
Abstract:"The purpose of this work was to study the volatile composition of vine leaves and vine leaf infusion prepared from vine leaves collected at 30 and 60 days after grape harvest of two Vitis vinifera L. species. Eighteen volatile compounds were identified by gas chromatography-mass spectrometry in vine leaves and in vine leaf infusions. It was observed that the volatile compounds present in vine leaves are dependent on the time of harvest, with benzaldehyde being the major volatile present in vine leaves collected at 30 days after harvesting. There are significant differences in the volatile composition of the leaves from the two grape cultivars, especially in the sample collected at 60 days after grape harvest. This is not reflected in the volatile composition of the vine leaf infusion made from this two cultivars, the more important being the harvesting date for the volatile profile of vine leaf infusion than the vine leaves grape cultivar"
Keywords:Benzaldehydes/analysis/chemistry/*isolation & purification Fruit/chemistry Gas Chromatography-Mass Spectrometry Plant Leaves/chemistry Portugal Solid Phase Microextraction/*methods Vitis/*chemistry/genetics Volatile Organic Compounds/analysis/chemistry/*i;
Notes:"MedlineFernandes, Bruno Correia, Ana C Cosme, Fernanda Nunes, Fernando M Jordao, Antonio M eng England 2014/09/17 Nat Prod Res. 2015; 29(1):37-45. doi: 10.1080/14786419.2014.957697. Epub 2014 Sep 16"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-11-2024