Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous AbstractEffects of odor generated from the glycine/glucose Maillard reaction on human mood and brainwaves    Next AbstractAllelopathic Effects on Microcystis aeruginosa and Allelochemical Identification in the Cuture Solutions of Typical Artificial Floating-Bed Plants »

J Sci Food Agric


Title:Change of volatile components in six microalgae with different growth phases
Author(s):Zhou L; Chen J; Xu J; Li Y; Zhou C; Yan X;
Address:"School of Marine Sciences, Ningbo University, Ningbo, 315211, China. Key Laboratory of Applied Marine Biotechnology, Ningbo University, Chinese Ministry of Education, Ningbo, 315211, China"
Journal Title:J Sci Food Agric
Year:2017
Volume:20160607
Issue:3
Page Number:761 - 769
DOI: 10.1002/jsfa.7794
ISSN/ISBN:1097-0010 (Electronic) 0022-5142 (Linking)
Abstract:"BACKGROUND: Head space solid-phase microextraction-gas chromatography-mass spectrometry has been applied to analyze the volatile components of six marine microalgae (Thalassiosira weissflogii, Nitzschia closterium, Chaetoceros calcitrans, Platymonas helgolandica, Nannochloropsis spp. and Dicrateria inornata) from Bacillariophyta, Chlorophyta and Chrysophyta, respectively, in different growth phases. RESULTS: All volatile compounds were identified by database searching in the NIST08 Mass Spectral Library and analyzed by principal component analysis with SIMCA-P software (Umetrics, Umea, Sweden). The results clearly revealed that the volatile components of the six microalgae were significantly different in the exponential, stationary and declining phases. Aldehydes, alkanes, some esters and dimethyl sulfide significantly changed in different growth phases. CONCLUSION: This is the first report on the comprehensive characteristics of volatile components in different microalgae and in different growth phases. The results may provide reference data for studies on the flavor of cultivated aquatic organism, odor formation in nature water, choice of feeding period and microalgae species selection for the artificial rearing of marine organisms. (c) 2016 Society of Chemical Industry"
Keywords:"Cell Cycle China Chlorophyta/*chemistry/growth & development/metabolism Chrysophyta/*chemistry/growth & development/metabolism Databases, Chemical Diatoms/*chemistry/growth & development/metabolism Discriminant Analysis Gas Chromatography-Mass Spectrometr;"
Notes:"MedlineZhou, Lv Chen, Jiao Xu, Jilin Li, Yan Zhou, Chengxu Yan, Xiaojun eng Comparative Study England 2016/05/12 J Sci Food Agric. 2017 Feb; 97(3):761-769. doi: 10.1002/jsfa.7794. Epub 2016 Jun 7"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-11-2024