Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous Abstract"Chemical Composition Assessment of Structural Parts (Seeds, Peel, Pulp) of Physalis alkekengi L. Fruits"    Next AbstractEssential Oil Volatile Fingerprint Differentiates Croatian cv. Oblica from Other Olea europaea L. Cultivars »

Biomolecules


Title:Biological Effects of Glucosinolate Degradation Products from Horseradish: A Horse that Wins the Race
Author(s):Popovic M; Maravic A; Cikes Culic V; Dulovic A; Burcul F; Blazevic I;
Address:"Department of Organic Chemistry, Faculty of Chemistry and Technology, University of Split, Rudera Boskovica 35, 21000 Split, Croatia. Department of Biology, Faculty of Science, University of Split, Rudera Boskovica 33, 21000 Split, Croatia. Department of Medical Chemistry and Biochemistry, School of Medicine, University of Split, Soltanska 2, 2100 Split, Croatia. Department of Analytical Chemistry, Faculty of Chemistry and Technology, University of Split, Rudera Boskovica 35, 21000 Split, Croatia"
Journal Title:Biomolecules
Year:2020
Volume:20200221
Issue:2
Page Number: -
DOI: 10.3390/biom10020343
ISSN/ISBN:2218-273X (Electronic) 2218-273X (Linking)
Abstract:"Horseradish degradation products, mainly isothiocyanates (ITC) and nitriles, along with their precursors glucosinolates, were characterized by GC-MS and UHPLC-MS/MS, respectively. Volatiles from horseradish leaves and roots were isolated using microwave assisted-distillation (MAD), microwave hydrodiffusion and gravity (MHG) and hydrodistillation (HD). Allyl ITC was predominant in the leaves regardless of the isolation method while MAD, MHG, and HD of the roots resulted in different yields of allyl ITC, 2-phenylethyl ITC, and their nitriles. The antimicrobial potential of roots volatiles and their main compounds was assessed against sixteen emerging food spoilage and opportunistic pathogens. The MHG isolate was the most active, inhibiting bacteria at minimal inhibitory concentrations (MICs) from only 3.75 to 30 microg/mL, and fungi at MIC(50) between <0.12 and 0.47 microg/mL. Cytotoxic activity of volatile isolates and their main compounds were tested against two human cancer cell lines using MTT assay after 72 h. The roots volatiles showed best cytotoxic activity (HD; IC(50) = 2.62 mug/mL) against human lung A549 and human bladder T24 cancer cell lines (HD; IC(50) = 0.57 mug/mL). Generally, 2-phenylethyl ITC, which was tested for its antimicrobial and cytotoxic activities along with two other major components allyl ITC and 3-phenylpropanenitrile, showed the best biological activities"
Keywords:Animals Anti-Infective Agents/pharmacology Armoracia/*metabolism Fungi/drug effects Gas Chromatography-Mass Spectrometry/methods Glucosinolates/isolation & purification/*metabolism/*pharmacology Humans Isothiocyanates/chemistry Microbial Sensitivity Tests;
Notes:"MedlinePopovic, Marijana Maravic, Ana Cikes Culic, Vedrana Dulovic, Azra Burcul, Franko Blazevic, Ivica eng IP-2016-06-1316/Hrvatska Zaklada za Znanost/International Research Support, Non-U.S. Gov't Switzerland 2020/02/27 Biomolecules. 2020 Feb 21; 10(2):343. doi: 10.3390/biom10020343"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-11-2024