Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous AbstractFecal Microbiota Transplantation Modulates Renal Phenotype in the Humanized Mouse Model of IgA Nephropathy    Next AbstractCoil-to-helix transition and ligand release of Bombyx mori pheromone-binding protein »

Indoor Air


Title:Acute health effects from exposure to indoor ultrafine particles-A randomized controlled crossover study among young mild asthmatics
Author(s):Laursen KR; Rasmussen BB; Rosati B; Gutzke VH; Ostergaard K; Ravn P; Kjaergaard SK; Bilde M; Glasius M; Sigsgaard T;
Address:"Environment, Work and Health, Department of Public Health, Aarhus University, Aarhus, Denmark. Department of Chemistry, Aarhus University, Aarhus, Denmark. Faculty of Physics, University of Vienna, Vienna, Austria"
Journal Title:Indoor Air
Year:2021
Volume:20210707
Issue:6
Page Number:1993 - 2007
DOI: 10.1111/ina.12902
ISSN/ISBN:1600-0668 (Electronic) 0905-6947 (Linking)
Abstract:"Particulate matter is linked to adverse health effects, however, little is known about health effects of particles emitted from typical indoor sources. We examined acute health effects of short-term exposure to emissions from cooking and candles among asthmatics. In a randomized controlled double-blinded crossover study, 36 young non-smoking asthmatics attended three exposure sessions lasting 5 h: (a) air mixed with emissions from cooking (fine particle mass concentration): (PM(2.5) : 96.1 mug/m(3) ), (b) air mixed with emissions from candles (PM(2.5) : 89.8 mug/m(3) ), and c) clean filtered air (PM(2.5) : 5.8 mug/m(3) ). Health effects (spirometry, fractional exhaled Nitric Oxide [FeNO], nasal volume and self-reported symptoms) were evaluated before exposure start, then 5 and 24 h after. During exposures volatile organic compounds (VOCs), particle size distributions, number concentrations and optical properties were measured. Generally, no statistically significant changes were observed in spirometry, FeNO, or nasal volume comparing cooking and candle exposures to clean air. In males, nasal volume and FeNO decreased after exposure to cooking and candles, respectively. Participants reported additional and more pronounced symptoms during exposure to cooking and candles compared to clean air. The results indicate that emissions from cooking and candles exert mild inflammation in asthmatic males and decrease comfort among asthmatic males and females"
Keywords:"*Air Pollutants/analysis *Air Pollution, Indoor/adverse effects/analysis Cooking Cross-Over Studies Environmental Monitoring Female Humans Male Particle Size Particulate Matter/adverse effects/analysis candles human exposure indoor air inflammation partic;"
Notes:"MedlineLaursen, Karin Rosenkilde Rasmussen, Berit Brondum Rosati, Bernadette Gutzke, Vibeke Heitmann Ostergaard, Kirsten Ravn, Peter Kjaergaard, Soren Kenneth Bilde, Merete Glasius, Marianne Sigsgaard, Torben eng Randomized Controlled Trial Research Support, Non-U.S. Gov't England 2021/07/09 Indoor Air. 2021 Nov; 31(6):1993-2007. doi: 10.1111/ina.12902. Epub 2021 Jul 7"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-11-2024