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« Previous Abstract"RIFM fragrance ingredient safety assessment, cis-4-(isopropyl)cyclohexanemethanol, CAS Registry Number 13828-37-0"    Next Abstract"RIFM fragrance ingredient safety assessment, cyclopentanol, 2-methyl-5-(1-methylethyl)-, 1-propanoate, CAS Registry Number 1245725-35-2" »

Food Chem Toxicol


Title:"RIFM fragrance ingredient safety assessment, cyclohexanone, CAS Registry Number 108-94-1"
Author(s):Api AM; Belmonte F; Belsito D; Biserta S; Botelho D; Bruze M; Burton GA; Buschmann J; Cancellieri MA; Dagli ML; Date M; Dekant W; Deodhar C; Fryer AD; Gadhia S; Jones L; Joshi K; Lapczynski A; Lavelle M; Liebler DC; Na M; O'Brien D; Patel A; Penning TM; Ritacco G; Rodriguez-Ropero F; Romine J; Sadekar N; Salvito D; Schultz TW; Sipes IG; Sullivan G; Thakkar Y; Tokura Y; Tsang S;
Address:"Research Institute for Fragrance Materials, Inc., 50 Tice Boulevard, Woodcliff Lake, NJ, 07677, USA. Member RIFM Expert Panel, Columbia University Medical Center, Department of Dermatology, 161 Fort Washington Ave., New York, NY, 10032, USA. Member RIFM Expert Panel, Malmo University Hospital, Department of Occupational & Environmental Dermatology, Sodra Forstadsgatan 101, Entrance 47, Malmo, SE-20502, Sweden. Member RIFM Expert Panel, School of Natural Resources & Environment, University of Michigan, Dana Building G110, 440 Church St., Ann Arbor, MI, 58109, USA. Member RIFM Expert Panel, Fraunhofer Institute for Toxicology and Experimental Medicine, Nikolai-Fuchs-Strasse 1, 30625, Hannover, Germany. Member RIFM Expert Panel, University of Sao Paulo, School of Veterinary Medicine and Animal Science, Department of Pathology, Av. Prof. dr. Orlando Marques de Paiva, 87, Sao Paulo, CEP 05508-900, Brazil. Member RIFM Expert Panel, University of Wuerzburg, Department of Toxicology, Versbacher Str. 9, 97078, Wurzburg, Germany. Member RIFM Expert Panel, Oregon Health Science University, 3181 SW Sam Jackson Park Rd., Portland, OR, 97239, USA. Member RIFM Expert Panel, Vanderbilt University School of Medicine, Department of Biochemistry, Center in Molecular Toxicology, 638 Robinson Research Building, 2200 Pierce Avenue, Nashville, TN, 37232-0146, USA. Member of RIFM Expert Panel, University of Pennsylvania, Perelman School of Medicine, Center of Excellence in Environmental Toxicology, 1316 Biomedical Research Building (BRB) II/III, 421 Curie Boulevard, Philadelphia, PA, 19104-3083, USA. Member RIFM Expert Panel, The University of Tennessee, College of Veterinary Medicine, Department of Comparative Medicine, 2407 River Dr., Knoxville, TN, 37996- 4500, USA. Member RIFM Expert Panel, Department of Pharmacology, University of Arizona, College of Medicine, 1501 North Campbell Avenue, P.O. Box 245050, Tucson, AZ, 85724-5050, USA. Research Institute for Fragrance Materials, Inc., 50 Tice Boulevard, Woodcliff Lake, NJ, 07677, USA. Electronic address: gsullivan@rifm.org. Member RIFM Expert Panel, The Journal of Dermatological Science (JDS), Editor-in-Chief, Professor and Chairman, Department of Dermatology, Hamamatsu University School of Medicine, 1-20-1 Handayama, Higashi-ku, Hamamatsu, 431-3192, Japan"
Journal Title:Food Chem Toxicol
Year:2020
Volume:20200302
Issue:
Page Number:111231 -
DOI: 10.1016/j.fct.2020.111231
ISSN/ISBN:1873-6351 (Electronic) 0278-6915 (Linking)
Abstract:
Keywords:"Animals Consumer Product Safety Cyclohexanones/chemistry/*toxicity Humans Perfume/chemistry/*toxicity Registries Risk Assessment Toxicity Tests Volatile Organic Compounds/chemistry/toxicity Developmental, and Reproductive Toxicity Environmental Safety Gen;"
Notes:"MedlineApi, A M Belmonte, F Belsito, D Biserta, S Botelho, D Bruze, M Burton, G A Jr Buschmann, J Cancellieri, M A Dagli, M L Date, M Dekant, W Deodhar, C Fryer, A D Gadhia, S Jones, L Joshi, K Lapczynski, A Lavelle, M Liebler, D C Na, M O'Brien, D Patel, A Penning, T M Ritacco, G Rodriguez-Ropero, F Romine, J Sadekar, N Salvito, D Schultz, T W Sipes, I G Sullivan, G Thakkar, Y Tokura, Y Tsang, S eng Review England 2020/03/07 Food Chem Toxicol. 2020 Apr 15; 138 Suppl 1:111231. doi: 10.1016/j.fct.2020.111231. Epub 2020 Mar 2"

 
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