Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous AbstractLC-MS: a powerful tool in workplace drug testing    Next Abstract[Mechanism of action of pheromones in mammals] »

Anim Sci J


Title:"Fatty acid profile of plasma, muscle and adipose tissues in Chilota lambs grazing on two different low quality pasture types in Chiloe Archipelago (Chile)"
Author(s):Gallardo MA; Dannenberger D; Rivero J; Pulido R; Nuernberg K;
Address:"Escuela de Graduados, Facultad de Ciencias Veterinarias, Universidad Austral de Chile, Valdivia, Chile"
Journal Title:Anim Sci J
Year:2014
Volume:20140625
Issue:11
Page Number:935 - 941
DOI: 10.1111/asj.12227
ISSN/ISBN:1740-0929 (Electronic) 1344-3941 (Linking)
Abstract:"There is no information about the effect of different pasture types on tissue fatty acid profiles of a native rustic lamb breed of the Chiloe Archipelago, the Chilota. Eight Chilota lambs were grazed on a 'Calafatal' pasture (CP), a typical secondary succession of Chiloe Archipelago (Chile) and eight Chilota lambs were located to graze on naturalized pasture (NP) of Chiloe. Botanical, chemical and lipid composition of the two types of pastures and of different lamb tissues (muscle, subcutaneous - and tail adipose tissues) and plasma were performed. Both pasture types induced high n-3 polyunsaturated fatty acids (PUFA) and CLAcis-9,trans-11 proportions in Chilota meat. Thus, in muscle, Chilota lambs grazing CP showed higher sum PUFA, sum n-6 PUFA proportion and n-6/n-3 PUFA ratio compared with Chilota lambs grazing NP. In tail fats of Chilota lambs grazing CP significantly higher proportions of 18:3n-3, sum saturated fatty acids, sum PUFA, n-3 and n-6 PUFA were detected compared with Chilota lambs grazing NP. Feeding of different pasture types (CP vs. NP) caused significant differences in fatty acid composition of muscle and the two fat depots in Chilota lambs, but also point to tissue-specific responses of de novo synthesized fatty acid deposition in the tissues"
Keywords:"Adipose Tissue/*metabolism Animal Feed/*analysis Animals Chile Fatty Acids/analysis/blood/*metabolism Fatty Acids, Omega-3/blood/metabolism Herbivory/*physiology Male Meat/analysis Muscles/*metabolism Organ Specificity Sheep/*blood/*metabolism Tissue Dist;"
Notes:"MedlineGallardo, Maria A Dannenberger, Dirk Rivero, Jordana Pulido, Ruben Nuernberg, Karin eng Research Support, Non-U.S. Gov't Australia 2014/06/26 Anim Sci J. 2014 Nov; 85(11):935-41. doi: 10.1111/asj.12227. Epub 2014 Jun 25"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 16-11-2024