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Molecules


Title:"Composition, Seasonal Variation, and Biological Activities of Lantana camara Essential Oils from Cote d'Ivoire"
Author(s):Nea F; Kambire DA; Genva M; Tanoh EA; Wognin EL; Martin H; Brostaux Y; Tomi F; Lognay GC; Tonzibo ZF; Fauconnier ML;
Address:"Laboratory of Biological Organic Chemistry, UFR-SSMT, University Felix Houphouet-Boigny, 01 BP 582 Abidjan 01, Ivory Coast. Laboratory of Chemistry of Natural Molecules, Gembloux Agro-Bio Tech, University of Liege, Passage des Deportes 2, B-5030 Gembloux, Belgium. Laboratory of Instrumentation Image and Spectroscopy, National Polytechnic Institute Felix Houphouet-Boigny, BP 1093 Yamoussoukro, Ivory Coast. Applied Statistics, Computer Science and Modelling Unit, Gembloux Agro-Bio Tech, University of Liege, Avenue de la Faculte d'Agronomie 8, B-5030 Gembloux, Belgium. Universite de Corse-CNRS, UMR 6134 SPE, Equipe Chimie et Biomasse, Route des Sanguinaires, F-20000 Ajaccio, France. Analytical Chemistry Laboratory, Gembloux Agro-Bio Tech, University of Liege, Passage des Deportes 2, B-5030 Gembloux, Belgium"
Journal Title:Molecules
Year:2020
Volume:20200521
Issue:10
Page Number: -
DOI: 10.3390/molecules25102400
ISSN/ISBN:1420-3049 (Electronic) 1420-3049 (Linking)
Abstract:"This work aims to study the variations in the composition of Lantana camara leaf, flower, and stem essential oils over two years. L. camara organs were harvested in Bregbo (East Cote d'Ivoire) each month from June 2015 to June 2017. The essential oils were obtained by hydrodistillation and characterized by GC-MS and (13)C NMR. Eighty-four compounds accounting for 84.4-99.1% of the essential oils have been identified. The essential oils hydrodistillated from L. camara are dominated by sesquiterpenes such as (E)-beta-caryophyllene and alpha-humulene, which were found in all samples. Some monoterpenes such as thymol, sabinene, and alpha-pinene were also present. Statistical analysis (principal component analysis and clustering) revealed a high variability in essential oil composition between the different organs and also within the studied periods, as the thymol proportion was higher during flowering and fruiting months. In addition, the stem, flower, and fruit essential oils were more concentrated in thymol than the leaf essential oils. The proportions of (E)-beta-caryophyllene and alpha-humulene were strictly inverted with the thymol proportion throughout the harvest period or vegetative cycle. The antioxidant, anti-inflammatory and insecticidal activities of leaves and flowers essential oils were also studied. Results showed that L. camara leaf and flower essential oils displayed high antioxidant, anti-inflammatory and insecticidal activities"
Keywords:"Antioxidants/*chemistry/isolation & purification Climate Cote d'Ivoire Flowers/chemistry Fruit/chemistry Gas Chromatography-Mass Spectrometry Lantana/*chemistry Monoterpenes/chemistry/isolation & purification Oils, Volatile/*chemistry/pharmacology Plant E;"
Notes:"MedlineNea, Fatimata Kambire, Didjour Albert Genva, Manon Tanoh, Evelyne Amenan Wognin, Esse Leon Martin, Henri Brostaux, Yves Tomi, Felix Lognay, Georges C Tonzibo, Zanahi Felix Fauconnier, Marie-Laure eng 981/MESRS/DB/SD-BHCI/SD/CBK/Ministere de l'Enseignement Superieur de Cote d'Ivoire/ 600873EPP-1-2018-1ES-EPPKA2-KA/Education, Audiovisual and Culture Executive Agency/ Switzerland 2020/05/28 Molecules. 2020 May 21; 25(10):2400. doi: 10.3390/molecules25102400"

 
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