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Food Res Int


Title:Identification of non-volatile migrants from baby bottles by UPLC-Q-TOF-MS
Author(s):da Silva Oliveira W; Ubeda S; Nerin C; Padula M; Teixeira Godoy H;
Address:"Department of Food Science, School of Food Engineering, University of Campinas (UNICAMP), Campinas, SP, Brazil. Electronic address: wellingtonoliveira1408@gmail.com. Department of Analytical Chemistry, GUIA Group, Aragon Institute of Engineering Research I3A, University of Zaragoza, Zaragoza, Spain. Department of Analytical Chemistry, GUIA Group, Aragon Institute of Engineering Research I3A, University of Zaragoza, Zaragoza, Spain. Electronic address: cnerin@unizar.es. Packaging Technology Center, Institute of Food Technology (ITAL), Campinas, SP, Brazil. Department of Food Science, School of Food Engineering, University of Campinas (UNICAMP), Campinas, SP, Brazil"
Journal Title:Food Res Int
Year:2019
Volume:20190510
Issue:
Page Number:529 - 537
DOI: 10.1016/j.foodres.2019.05.012
ISSN/ISBN:1873-7145 (Electronic) 0963-9969 (Linking)
Abstract:"Baby bottles made of polypropylene, Tritan(R) and silicone were evaluated regarding the migration of non-volatile compounds using UPLC-QTOF-MS. Twenty-seven compounds were identified. In all polypropylene samples the migration of 2.2'-(tridecylimino)bis-ethanol and derivatives thereof were detected in concentrations below the specific migration limit (1.2?ª+mg.kg(-1)). Furthermore, clarifying agents and glycerol derivatives were detected. Tritan baby bottle showed the migration of one slip additive. On the other hand, twenty compounds were detected in silicone baby bottles. Most of them were unknown compounds derived from acrylates. Once the migrants were identified, the risk assessment was carried out using the Threshold of Toxicological Concern (TTC) approach. The risk assessment of migrants coming from silicone samples showed levels above the threshold recommended as safe for babies"
Keywords:"Bottle Feeding Chromatography, Liquid *Cooking and Eating Utensils Food Analysis Food Contamination/*analysis Food Packaging Food Safety Humans Infant Limit of Detection Plastics/chemistry Polypropylenes/chemistry Propylene Glycol/analysis Risk Assessment;"
Notes:"Medlineda Silva Oliveira, Wellington Ubeda, Sara Nerin, Cristina Padula, Marisa Teixeira Godoy, Helena eng Research Support, Non-U.S. Gov't Canada 2019/07/10 Food Res Int. 2019 Sep; 123:529-537. doi: 10.1016/j.foodres.2019.05.012. Epub 2019 May 10"

 
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