Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous Abstract"Persistent organic pollutants (POPs) in the atmosphere of coastal areas of the Ross Sea, Antarctica: Indications for long-term downward trends"    Next AbstractTranscription factor MYC2 is involved in priming for enhanced defense during rhizobacteria-induced systemic resistance in Arabidopsis thaliana »

Plant Signal Behav


Title:Presence of yeasts in floral nectar is consistent with the hypothesis of microbial-mediated signaling in plant-pollinator interactions
Author(s):Pozo MI; de Vega C; Canto A; Herrera CM;
Address:"Estacion Biologica de Donana, CSIC, Sevilla, Spain. maribelpozo@ebd.csic.es"
Journal Title:Plant Signal Behav
Year:2009
Volume:20091119
Issue:11
Page Number:1102 - 1104
DOI: 10.4161/psb.4.11.9874
ISSN/ISBN:1559-2324 (Electronic) 1559-2316 (Print) 1559-2316 (Linking)
Abstract:"Olfactory floral signals are significant factors in plant-pollinator mutualisms. Recently, unusual fermentation odors have been described in the nectar and flowers of some species. Since yeasts are common inhabitants of many angiosperms nectars, this raises the possibility that nectar yeasts may act as causal agents of fermentation odors in flowers and, therefore, as possible intermediate agents in plant signaling to pollinators. A recent field study has reported that nectar yeasts were quite frequent in floral nectar across three different regions in Europe and America, where they reached high densities (up to 10(5) cells/mm(3)). Yeast incidence in floral nectar differed widely across plant host species in all sampling sites. A detailed study currently in progress on one of the species surveyed in that study (Helleborus foetidus, Ranunculaceae) has detected that, in addition to interespecific differences in yeast incidence, there is also a strong component of variance in yeast abundance that takes place at the subindividual level (among flowers of the same plant, among nectaries of the same flower). If yeast metabolism is eventually proved to contribute significantly to floral scent, then multilevel patchiness in the distribution of nectar yeasts (among species, among individuals within species, and among flowers and nectaries of the same individual) might contribute to concomitant multilevel variation in plant signaling and, eventually, also in pollination success, pollen flow and plant fitness"
Keywords:Animals Flowers/*microbiology Helleborus/*microbiology *Insecta *Odorants *Plant Nectar *Pollination *Yeasts;
Notes:"MedlinePozo, Maria I de Vega, Clara Canto, Azucena Herrera, Carlos M eng 2009/12/17 Plant Signal Behav. 2009 Nov; 4(11):1102-4. doi: 10.4161/psb.4.11.9874. Epub 2009 Nov 19"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 19-12-2024