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Food Res Int

Title:		Unveiling the lager beer volatile terpenic compounds
Author(s):		Martins C; Brandao T; Almeida A; Rocha SM;
Address:		"Departamento de Quimica, QOPNA, Universidade de Aveiro, 3810-193 Aveiro, Portugal; Departamento de Biologia, CESAM, Universidade de Aveiro, 3810-193 Aveiro, Portugal. Super Bock Group, Via Norte, 4465-764 Leca do Balio, Portugal. Departamento de Biologia, CESAM, Universidade de Aveiro, 3810-193 Aveiro, Portugal. Departamento de Quimica, QOPNA, Universidade de Aveiro, 3810-193 Aveiro, Portugal. Electronic address: smrocha@ua.pt"
Journal Title:		Food Res Int
Year:		2018
Volume:		20180731
Issue:
Page Number:		199 - 207
DOI:		10.1016/j.foodres.2018.07.048
ISSN/ISBN:		1873-7145 (Electronic) 0963-9969 (Linking)
Abstract:		"Beer volatile terpenic compounds arise from a network of variables, namely from plant raw-materials metabolism, yeast metabolism, among others, and may suffer modifications during brewing. In order to increase the molecular understanding of beer volatile terpenic compounds, this work intends to perform a comprehensive characterization of these molecules on lager beer, using an advanced multidimensional chromatographic methodology. This research comprises the most detailed screening of lager beer terpenic compounds through the putative identification of 94 mono and sesquiterpenic compounds, distributed over 6 chemical families: alcohols, aldehydes, esters, ketones, hydrocarbons, and oxides. The terpenic profiles allowed the beer terpen-typing according to samples' category clustering: macro and micro-brewer beers. This study adds further insight to the lager beer terpenic volatile composition, and could be applied in large-scale studies in different contexts, namely for understanding the distinctive beer styles or for beer typing"
Keywords:		Beer/*analysis/*classification Cluster Analysis Gas Chromatography-Mass Spectrometry Solid Phase Microextraction Terpenes/*analysis/chemistry Volatile Organic Compounds/*analysis/chemistry Beer Beer terpen-typing GCG__xG__GC-ToFMS Hs-spme Volatile terpeni;
Notes:		"MedlineMartins, Catia Brandao, Tiago Almeida, Adelaide Rocha, Silvia M eng Research Support, Non-U.S. Gov't Canada 2018/10/27 Food Res Int. 2018 Dec; 114:199-207. doi: 10.1016/j.foodres.2018.07.048. Epub 2018 Jul 31"