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Int J Mol Sci


Title:"Morphological, Anatomical, and Phytochemical Studies of Carlina acaulis L. Cypsela"
Author(s):Strzemski M; Plachno BJ; Mazurek B; Kozlowska W; Sowa I; Lustofin K; Zaluski D; Rydzik L; Szczepanek D; Sawicki J; Wojciak M;
Address:"Department of Analytical Chemistry, Medical University of Lublin, 20-093 Lublin, Poland. Department of Plant Cytology and Embryology, Institute of Botany, Faculty of Biology, Jagiellonian University in Krakow, 30-387 Krakow, Poland. Analytical Department, New Chemical Syntheses Institute, 24-110 Pulawy, Poland. Department of Pharmaceutical Biology, Wroclaw Medical University, 50-556 Wroclaw, Poland. Department of Pharmaceutical Botany and Pharmacognosy, Ludwik Rydygier Collegium Medicum, Nicolaus Copernicus University, 85-094 Bydgoszcz, Poland. Faculty of Physical Education and Sport, Institute of Sport, University of Physical Education in Krakow, 31-541 Krakow, Poland. Chair and Department of Neurosurgery and Paediatric Neurosurgery, Medical University of Lublin, 20-090 Lublin, Poland"
Journal Title:Int J Mol Sci
Year:2020
Volume:20201203
Issue:23
Page Number: -
DOI: 10.3390/ijms21239230
ISSN/ISBN:1422-0067 (Electronic) 1422-0067 (Linking)
Abstract:"Carlina acaulis L. has a long tradition of use in folk medicine. The chemical composition of the roots and green parts of the plant is quite well known. There is the lowest amount of data on the cypsela (fruit) of this plant. In this study, the microscopic structures and the chemical composition of the cypsela were investigated. Preliminary cytochemical studies of the structure of the Carlina acaulis L. cypsela showed the presence of substantial amounts of protein and lipophilic substances. The chemical composition of the cypsela was investigated using spectrophotometry, gas chromatography with mass spectrometry, and high-performance liquid chromatography with spectrophotometric and fluorescence detection. The cypsela has been shown to be a rich source of macro- and microelements, vegetable oil (25%), alpha-tocopherol (approx. 2 g/kg of oil), protein (approx. 36% seed weight), and chlorogenic acids (approx. 22 g/kg seed weight). It also contains a complex set of volatile compounds. The C. acaulis cypsela is, therefore, a valuable source of nutrients and bioactive substances"
Keywords:"Asteraceae/*anatomy & histology/*chemistry Chromatography, High Pressure Liquid Flowers Histocytochemistry *Phenotype Phytochemicals/*analysis/*chemistry Plant Extracts/analysis/chemistry Seeds Volatile Organic Compounds/analysis chlorogenic acids essenti;"
Notes:"MedlineStrzemski, Maciej Plachno, Bartosz J Mazurek, Barbara Kozlowska, Weronika Sowa, Ireneusz Lustofin, Krzysztof Zaluski, Daniel Rydzik, Lukasz Szczepanek, Dariusz Sawicki, Jan Wojciak, Magdalena eng Switzerland 2020/12/09 Int J Mol Sci. 2020 Dec 3; 21(23):9230. doi: 10.3390/ijms21239230"

 
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