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« Previous AbstractIndoor Air Quality: Assessment of Dangerous Substances in Incense Products    Next AbstractHeadspace solid-phase microextraction combined with comprehensive two-dimensional gas chromatography time-of-flight mass spectrometry for the determination of volatile compounds from marine salt »

Anal Chim Acta


Title:Headspace solid phase microextraction and gas chromatography-quadrupole mass spectrometry methodology for analysis of volatile compounds of marine salt as potential origin biomarkers
Author(s):Silva I; Rocha SM; Coimbra MA;
Address:"Departamento de Quimica, Universidade de Aveiro, 3810-193 Aveiro, Portugal"
Journal Title:Anal Chim Acta
Year:2009
Volume:20090114
Issue:2
Page Number:167 - 174
DOI: 10.1016/j.aca.2009.01.011
ISSN/ISBN:1873-4324 (Electronic) 0003-2670 (Linking)
Abstract:"The establishment of geographic origin chemical biomarkers for the marine salt might represent an important improvement to its valorisation. Volatile compounds of marine salt, although never studied, are potential candidates. Thus, the purpose of this work was the development of a headspace solid phase microextraction (SPME) combined with gas chromatography-quadrupole mass spectrometry (HS-SPME/GC-qMS) methodology to study the volatile composition of marine salt. A 65mum carbowax/divinylbenzene SPME coating fibre was used. Three SPME parameters were optimised: extraction temperature, sample quantity, and presentation mode. An extraction temperature of 60 degrees C and 16g of marine salt in a 120mL glass vial were selected. The study of the effect of sample presentation mode showed that the analysis of an aqueous solution saturated with marine salt allowed higher extraction efficiency than the direct analysis of salt crystals. The dissolution of the salt in water and the consequent effect of salting-out promote the release of the volatile compounds to the headspace, enhancing the sensitivity of SPME for the marine salt volatiles. The optimised methodology was applied to real matrices of marine salt from different geographical origins (Portugal, France, and Cape Verde). The marine salt samples contain ca. 40 volatile compounds, distributed by the chemical groups of hydrocarbons, alcohols, phenols, aldehydes, ketones, esters, terpenoids, and norisoprenoids. These compounds seem to arise from three main sources: algae, surrounding bacterial community, and environment pollution. Since these volatile compounds can provide information about the geographic origin and saltpans environment, this study shows that they can be used as chemical biomarkers of marine salt"
Keywords:Biomarkers/analysis Gas Chromatography-Mass Spectrometry/*methods Geography Salts/*analysis Sensitivity and Specificity Solid Phase Microextraction/*methods Temperature Volatile Organic Compounds/*analysis/isolation & purification;
Notes:"MedlineSilva, Isabel Rocha, Silvia M Coimbra, Manuel A eng Research Support, Non-U.S. Gov't Netherlands 2009/02/17 Anal Chim Acta. 2009 Mar 9; 635(2):167-74. doi: 10.1016/j.aca.2009.01.011. Epub 2009 Jan 14"

 
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