Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous AbstractA microscale device for measuring emissions from materials for indoor use    Next AbstractDoes e-cigarette consumption cause passive vaping? »

Sci Total Environ


Title:Characterization of particle emission from household electrical appliances
Author(s):Schripp T; Kirsch I; Salthammer T;
Address:"Fraunhofer WKI, Department of Material Analysis and Indoor Chemistry, BienroderWeg 54E, D-38108 Braunschweig, Germany. tobias.schripp@wki.fraunhofer.de"
Journal Title:Sci Total Environ
Year:2011
Volume:20110416
Issue:13
Page Number:2534 - 2540
DOI: 10.1016/j.scitotenv.2011.03.033
ISSN/ISBN:1879-1026 (Electronic) 0048-9697 (Linking)
Abstract:"The release of ultra-fine particles from equipment of daily use is currently a topic of high public concern. The present study reports on the measurement of 12 household appliances such as toasters, grills, and hair dryers in an emission test chamber regarding the release of particles between 5.6 and 560 nm. The devices were new at the time experiments started and had never been used for their original purpose. For instance, toasters and sandwich-makers were tested without the presence of food or residues from prior usage. During the experiments the devices released aerosols with count mean diameters mainly below 100 nm. Within the operating phase high quantities of 10 nm particles are released which form larger particles by agglomeration. The origin of the particles can be attributed to the heated surfaces but cleaning these surfaces only had a minor influence on the emission strength. The released particles are evaporated in a thermodenuder between 150 degrees C and 200 degrees C. These findings indicate the particles to be formed from semi-volatile organic compounds. However, the compounds are not located on the heated surfaces and are not released as supersaturated vapor because emission is continuous over the operating phase of the device. Furthermore, the contribution of oxygen to the formation process can be neglected because the emission can also be detected in a nitrogen atmosphere. However, the presence of additional organic compounds in the surrounding air was found to be influencing the growth of the particles within the operating phase. All in all the tested household appliances were strong particle emission sources even when there was no contact with food or clothing"
Keywords:"Aerosols/analysis Air Pollutants/*analysis Air Pollution, Indoor/*statistics & numerical data Electronics/*statistics & numerical data Environmental Monitoring Household Articles/*statistics & numerical data Housing Particle Size Particulate Matter/*analy;"
Notes:"MedlineSchripp, Tobias Kirsch, Ina Salthammer, Tunga eng Netherlands 2011/04/19 Sci Total Environ. 2011 Jun 1; 409(13):2534-40. doi: 10.1016/j.scitotenv.2011.03.033. Epub 2011 Apr 16"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 21-11-2024