Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous AbstractCarbon quantum dots-TiO(2) nanocomposite as an efficient photocatalyst for the photodegradation of aromatic ring-containing mixed VOCs: An experimental and DFT studies of adsorption and electronic structure of the interface    Next AbstractBetaine addition as a potent ruminal fermentation modulator under hyperthermal and hyperosmotic conditions in vitro »

Arch Razi Inst


Title:The Effect of Active Compounds and Trace Elements Extracted from Artemisia Fruit on Some Liver Enzymes in Humans
Author(s):Mahmood AR; Abdullah MR;
Address:"Department of Chemistry, College of Education for Pure Science (Ibn Al- Haitham), University of Baghdad, Baghdad, Iraq"
Journal Title:Arch Razi Inst
Year:2023
Volume:20230228
Issue:1
Page Number:175 - 180
DOI: 10.22092/ARI.2022.359354.2409
ISSN/ISBN:2008-9872 (Electronic) 0365-3439 (Print) 0365-3439 (Linking)
Abstract:"Artemisia is a perennial wild shrub with large branches and compound leaves. Artemisia contains about 400 types, and its medical importance is due to the presence of many active substances and compounds such as volatile oils, alkaloids and flavonoids, glycosides, saponins, tannins, and coumarins. This study was designed to study the effect of the aqueous extract of the fruit of the Artemisia plant on the organs of the body, as well as to know its ability to activate the hepatic enzyme alanine transaminase (ALT/GPT). The fruit of this shrub was extracted using the measurement technique gas chromatography-mass spectrometry (GC/MASS) and organic solvent hexane and ethyl acetate in one to one ratio. It contained 21 compounds, a high percentage of their terpenes, essential aromatic oils, alkaloids, and phenolic compounds. The results showed a significant improvement in the enzyme (ALT/GPT) level after adding different concentrations of hot aqueous extract to the fruit of the Artemisia plant. The fruit of the Artemisia plant can be used to treat many diseases and improve the activity of liver enzymes"
Keywords:Humans Animals *Trace Elements Fruit Alanine Transaminase *Artemisia Liver Alanine transaminase (ALT/GPT) Artemisia Trace elements;
Notes:"MedlineMahmood, A R Abdullah, M R eng Iran 2023/06/14 Arch Razi Inst. 2023 Feb 28; 78(1):175-180. doi: 10.22092/ARI.2022.359354.2409. eCollection 2023 Feb"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 19-12-2024