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Appl Environ Microbiol

Title:		High-resolution gas chromatographic profiles of volatile organic compounds produced by microorganisms at refrigerated temperatures
Author(s):		Lee ML; Smith DL; Freeman LR;
Address:
Journal Title:		Appl Environ Microbiol
Year:		1979
Volume:		37
Issue:		1
Page Number:		85 - 90
DOI:		10.1128/aem.37.1.85-90.1979
ISSN/ISBN:		0099-2240 (Print) 1098-5336 (Electronic) 0099-2240 (Linking)
Abstract:		"Three different strains of bacteria isolated from spoiled, uncooked chicken were grown in pure culture on Trypticase soy agar supplemented with yeast extract. The volatile organic compounds produced by each culture were concentrated on a porous polymer precolumn and analyzed by high-resolution gas chromatographic mass spectrometry. Twenty different compounds were identified. Both qualitative and quantitative differences in the chromatographic profiles from each culture were found"
Keywords:		"Animals Bacteria/*metabolism Chickens Chromatography, Gas *Food Contamination *Food Microbiology *Meat Moraxella/metabolism *Odorants Pseudomonas/metabolism Pseudomonas fluorescens/metabolism *Refrigeration Species Specificity;"
Notes:		"MedlineLee, M L Smith, D L Freeman, L R eng 1979/01/01 Appl Environ Microbiol. 1979 Jan; 37(1):85-90. doi: 10.1128/aem.37.1.85-90.1979"