Bedoukian   RussellIPM   RussellIPM   Piezoelectric Micro-Sprayer


Home
Animal Taxa
Plant Taxa
Semiochemicals
Floral Compounds
Semiochemical Detail
Semiochemicals & Taxa
Synthesis
Control
Invasive spp.
References

Abstract

Guide

Alphascents
Pherobio
InsectScience
E-Econex
Counterpart-Semiochemicals
Print
Email to a Friend
Kindly Donate for The Pherobase

« Previous AbstractAtmospheric pressure photoionization - High-field asymmetric ion mobility spectrometry (APPI-FAIMS) studies for on-site monitoring of aromatic volatile organic compounds (VOCs) in groundwater    Next AbstractHigh Throughput Risk and Impact Screening of Chemicals in Consumer Products »

Phytochemistry


Title:Fresh organically grown ginger (Zingiber officinale): composition and effects on LPS-induced PGE2 production
Author(s):Jolad SD; Lantz RC; Solyom AM; Chen GJ; Bates RB; Timmermann BN;
Address:"Arizona Center for Phytomedicine Research, College of Pharmacy, University of Arizona, Tucson, AZ 85721, USA"
Journal Title:Phytochemistry
Year:2004
Volume:65
Issue:13
Page Number:1937 - 1954
DOI: 10.1016/j.phytochem.2004.06.008
ISSN/ISBN:0031-9422 (Print) 0031-9422 (Linking)
Abstract:"Gas chromatography in conjunction with mass spectrometry, a technique previously employed to analyze non-volatile pungent components of ginger extracts modified to trimethylsilyl derivatives, was applied successfully for the first time to analyze unmodified partially purified fractions from the dichloromethane extracts of organically grown samples of fresh Chinese white and Japanese yellow varieties of ginger, Zingiber officinale Roscoe (Zingiberaceae). This analysis resulted in the detection of 20 hitherto unknown natural products and 31 compounds previously reported as ginger constituents. These include paradols, dihydroparadols, gingerols, acetyl derivatives of gingerols, shogaols, 3-dihydroshogaols, gingerdiols, mono- and diacetyl derivatives of gingerdiols, 1-dehydrogingerdiones, diarylheptanoids, and methyl ether derivatives of some of these compounds. The thermal degradation of gingerols to gingerone, shogaols, and related compounds was demonstrated. The major constituent in the two varieties was [6]-gingerol, a chemical marker for Z. officinale. Mass spectral fragmentation patterns for all the compounds are described and interpreted. Anti-inflammatory activities of silica gel chromatography fractions were tested using an in vitro PGE2 assay. Most of the fractions containing gingerols and/or gingerol derivatives showed excellent inhibition of LPS-induced PGE2 production"
Keywords:"Agriculture/*methods Anti-Inflammatory Agents/chemistry Chromatography, Gel Chromatography, High Pressure Liquid Dinoprostone/*metabolism Gas Chromatography-Mass Spectrometry/methods Ginger/*chemistry/growth & development Models, Chemical Molecular Struct;"
Notes:"MedlineJolad, Shivanand D Lantz, R Clark Solyom, Aniko M Chen, Guan Jie Bates, Robert B Timmermann, Barbara N eng 5 P50 AT000 474-04/AT/NCCIH NIH HHS/ Research Support, U.S. Gov't, P.H.S. England 2004/07/29 Phytochemistry. 2004 Jul; 65(13):1937-54. doi: 10.1016/j.phytochem.2004.06.008"

 
Back to top
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
© 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 05-12-2024