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« Previous SpeciesRollinia mucosa    Next SpeciesRosa chinensis »

Plant Compounds of Rosa centifolia , the Provence rose

Kingdom:  Plantae
Class:  Magnoliopsida
Order:  Rosales
Family:  Rosaceae
Genus:  Rosa
Author:  Linnaeus
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Bedoukain RussellIPM

Compounds:

Gora  1995 
 
        17Hy  0.8 Relative ratio of the component   Pulawy, Poland  petals 
        18Hy  0.14 Relative ratio of the component      
        19Hy  11.2 Relative ratio of the component      
        20Hy  1.45 Relative ratio of the component      
        21Hy  6.34 Relative ratio of the component      
        22Hy  0.26 Relative ratio of the component      
        23Hy  2.94 Relative ratio of the component      
        24Hy  0.24 Relative ratio of the component      
        25Hy  1.21 Relative ratio of the component      
        26Hy  0.6 Relative ratio of the component      
        27Hy  0.98 Relative ratio of the component      
        2-phenylethanol  0.6 Relative ratio of the component      
        cis-rose oxide  0.14 Relative ratio of the component      
        citral  0.58 Relative ratio of the component      
        citronellol  22.9 Relative ratio of the component      
        citronellyl acetate  0.1 Relative ratio of the component      
        delta1-17Hy  0.15 Relative ratio of the component      
        farnesol  0.23 Relative ratio of the component      
        geraniol  26.7 Relative ratio of the component      
        geranyl acetate  1.86 Relative ratio of the component      
        linalool  0.1 Relative ratio of the component      
        menthol  0.07 Relative ratio of the component      
        myrcene  0.08 Relative ratio of the component      
        nerol  14.26 Relative ratio of the component      
        neryl acetate  0.13 Relative ratio of the component      
        trans-rose oxide  0.07 Relative ratio of the component      
 
Etienne  1995 
 
        15Hy  0.1 Relative ratio of the component     absolute 
        19Hy  2.5 Relative ratio of the component      
        20Hy  0.2 Relative ratio of the component      
        21Hy  0.5 Relative ratio of the component      
        2-phenylethanol  75 Relative ratio of the component      
        6,9-guaiadiene  0.1 Relative ratio of the component      
        alpha-copaene  0.1 Relative ratio of the component      
        beta-caryophyllene  0.2 Relative ratio of the component      
        citronellol  5 Relative ratio of the component      
        citronellyl acetate  0.2 Relative ratio of the component      
        eugenol  0.8 Relative ratio of the component      
        farnesol  0.6 Relative ratio of the component      
        geranial  0.6 Relative ratio of the component      
        geraniol  3 Relative ratio of the component      
        geranyl acetate  0.2 Relative ratio of the component      
        germacrene D  0.2 Relative ratio of the component      
        linalool  3.1 Relative ratio of the component      
        methyl eugenol  0.4 Relative ratio of the component      
        neral  0.7 Relative ratio of the component      
        nerol  2.5 Relative ratio of the component      
        nonadecene  0.8 Relative ratio of the component      
        phenethyl acetate  0.3 Relative ratio of the component      
        phenylmethanol  1.5 Relative ratio of the component      
 
Reference(s):

Etienne, J.J. 1995. Quatre roses nouvelles pour des accords inedits. Parf. Cosm. Arom. 126:38-44.
 
G�ra, J., Lis, A., and Kalemba, D. 1995. Chemical composition of the essential oil of Rosa centifolia L. petals. J. Essent. Oil Res. 7(1):89-90.
 
 
Citation: El-Sayed AM 2025. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2025 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-January-2025