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Plant Compounds of Lippia scaberrima , the Aztec sweet herb

Kingdom:  Plantae
Class:  Magnoliopsida
Order:  Lamiales
Family:  Verbenaceae
Genus:  Lippia
Author:  Sonder
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Bedoukain RussellIPM

Compounds:

Terblanche  1998 
 
        alpha-caryophyllene  0.15 Relative ratio of the component   Potchefstroom, South Africa  leaf 
        alpha-phellandrene  0.9 Relative ratio of the component      
        alpha-pinene  0.6 Relative ratio of the component      
        alpha-terpineol  0.7 Relative ratio of the component      
        alpha-terpinolene  0.01 Relative ratio of the component      
        beta-caryophyllene  0.05 Relative ratio of the component      
        beta-pinene  0.5 Relative ratio of the component      
        borneol  0.5 Relative ratio of the component      
        bornylene  0.25 Relative ratio of the component      
        camphene  1 Relative ratio of the component      
        camphor  1.65 Relative ratio of the component      
        eucalyptol  28.3 Relative ratio of the component      
        linalool  0.25 Relative ratio of the component      
        myrcene  0.15 Relative ratio of the component      
        sabinene  0.5 Relative ratio of the component      
 
Terblanche  1998 
 
        2me-delta1-5Hy  0.01 Relative ratio of the component   Potchefstroom, South Africa  flower 
        alpha-caryophyllene  0.01 Relative ratio of the component      
        alpha-phellandrene  0.01 Relative ratio of the component      
        alpha-pinene  0.35 Relative ratio of the component      
        alpha-terpineol  0.3 Relative ratio of the component      
        alpha-terpinolene  0.05 Relative ratio of the component      
        alpha-thujene  0.01 Relative ratio of the component      
        beta-caryophyllene  0.01 Relative ratio of the component      
        beta-pinene  0.45 Relative ratio of the component      
        borneol  3.2 Relative ratio of the component      
        bornylene  0.05 Relative ratio of the component      
        camphene  0.85 Relative ratio of the component      
        camphor  2 Relative ratio of the component      
        delta-cadinene  0.1 Relative ratio of the component      
        gamma-terpinene  0.2 Relative ratio of the component      
        limonene  3.05 Relative ratio of the component      
        linalool  0.5 Relative ratio of the component      
        myrcene  0.1 Relative ratio of the component      
        sabinene  0.1 Relative ratio of the component      
        trans-carveol  0.1 Relative ratio of the component      
 
Reference(s):

Terblanch�, F.C., Kornelius, G., Hassett, A.J., and Rohwer, E.R. 1998. Composition of the essential oil of Lippia scaberrima Sond. from South Africa. J. Essent. Oil Res. 10(2):213-215.
 
 
Citation: El-Sayed AM 2025. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2025 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-January-2025