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Plant Compounds of Armoracia lapathifolia , the Horseradish

Kingdom:  Plantae
Class:  Magnoliopsida
Order:  Brassicales
Family:  Brassicaceae
Genus:  Armoracia
Author:  Gaertner, Meyer & Scherbius
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Bedoukain RussellIPM

Compounds:

Gilbert  1972 
 
        3-butenylisothiocyanate  0.01 ¦Relative ratio of the component¦     oil 
        3me-thiopropyl isothiocyanate  0.01 ¦Relative ratio of the component¦      
        4-pentenyl isothiocyanate  2.3 ¦Relative ratio of the component¦      
        allyl isothiocyanate  50 ¦Relative ratio of the component¦      
        allyl thiocyanate  2.1 ¦Relative ratio of the component¦      
        phenethyl isothiocyanate  44 ¦Relative ratio of the component¦      
        sec-butyl isothiocyanate  1.5 ¦Relative ratio of the component¦      
 
Reference(s):

Gilbert, J., and Nursten, H.E. 1972. Volatile constituents of horseradish roots. J. Sci. Food Agric. 23(4):527-539.
 
 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-April-2024