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Plant Compounds of Ananas comosus , the Pineapple

Kingdom:  Plantae
Class:  Liliopsida
Order:  Poales
Family:  Bromeliaceae
Genus:  Ananas
Author:  Linnaeus
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Bedoukain RussellIPM

Compounds:

Teai  2001 
 
        10-4Kt  0.23 �Relative ratio of the component�   Tahiti, French Polynesia  pulp 
        1E3Z5-11Hy  0.12 �Relative ratio of the component�      
        1me2me-disulfide  0.12 �Relative ratio of the component�      
        2,3-dihydro-3,5-dihydroxy-6me-4-pyran-4Kt  0.16 �Relative ratio of the component�      
        2-acetoxypropanoic acid  0.39 �Relative ratio of the component�      
        2me3me-maleic anhydride  0.07 �Relative ratio of the component�      
        2me-4Acid  0.07 �Relative ratio of the component�      
        2me5me-3-furanone  1.09 �Relative ratio of the component�      
        2me-butan-2-ol  0.23 �Relative ratio of the component�      
        2me-oxolan-3-ol  1.02 �Relative ratio of the component�      
        2-methoxy-4-vinylphenol  0.1 �Relative ratio of the component�      
        2-phenylethanol  0.1 �Relative ratio of the component�      
        3,4,5-trimethoxycinnamic acid  0.56 �Relative ratio of the component�      
        3Ac  2.38 �Relative ratio of the component�      
        3-ethoxybutan-2Kt  0.67 �Relative ratio of the component�      
        3me-2,5-furandione  7.84 �Relative ratio of the component�      
        3-me-thio-propionic acid  0.16 �Relative ratio of the component�      
        4-2Kt  0.81 �Relative ratio of the component�      
        4-vinylphenol  0.23 �Relative ratio of the component�      
        5-2Kt  0.12 �Relative ratio of the component�      
        5-formylfurfural  0.07 �Relative ratio of the component�      
        5-hydroxymethylfurfural  0.07 �Relative ratio of the component�      
        5me5me-2-furanone  0.07 �Relative ratio of the component�      
        5me-furfural  0.12 �Relative ratio of the component�      
        6-2,3Kt  0.55 �Relative ratio of the component�      
        6Ald  0.67 �Relative ratio of the component�      
        8-4Kt  0.39 �Relative ratio of the component�      
        acetic acid  1.39 �Relative ratio of the component�      
        acetoin  0.16 �Relative ratio of the component�      
        acetol acetate  1.93 �Relative ratio of the component�      
        alpha-copaene  0.42 �Relative ratio of the component�      
        alpha-muurolene  0.77 �Relative ratio of the component�      
        alpha-selinene  0.51 �Relative ratio of the component�      
        benzaldehyde  0.48 �Relative ratio of the component�      
        benzophenone  0.43 �Relative ratio of the component�      
        benzyl acetate  0.16 �Relative ratio of the component�      
        beta-copaene  0.26 �Relative ratio of the component�      
        butan-2-ol  0.39 �Relative ratio of the component�      
        caprinic acid  2.15 �Relative ratio of the component�      
        caproic acid  0.23 �Relative ratio of the component�      
        caprylic acid  0.29 �Relative ratio of the component�      
        chavicol  0.93 �Relative ratio of the component�      
        delta-cadinene  0.23 �Relative ratio of the component�      
        delta-hexalactone  4.22 �Relative ratio of the component�      
        delta-octalactone  0.35 �Relative ratio of the component�      
        diethyl malate  0.29 �Relative ratio of the component�      
        diethyl sulfide  0.1 �Relative ratio of the component�      
        dimethyl malonate  0.71 �Relative ratio of the component�      
        dimethylbenzaldehyde  0.16 �Relative ratio of the component�      
        enanthic acid  0.03 �Relative ratio of the component�      
        ethyl 2-acetoxypropanoate  0.07 �Relative ratio of the component�      
        ethyl 2-hydroxypropionate  0.42 �Relative ratio of the component�      
        ethyl 2me-butanoate  1.64 �Relative ratio of the component�      
        ethyl 3-me-thio-propionate  1.12 �Relative ratio of the component�      
        ethyl 5-acetoxyhexanoate  0.81 �Relative ratio of the component�      
        ethyl acetate  5.95 �Relative ratio of the component�      
        ethyl alcohol  0.19 �Relative ratio of the component�      
        ethyl decanoate  0.84 �Relative ratio of the component�      
        ethyl dodecanoate  0.16 �Relative ratio of the component�      
        ethyl hexanoate  0.29 �Relative ratio of the component�      
        ethyl linoleate  0.19 �Relative ratio of the component�      
        ethyl octanoate  1.44 �Relative ratio of the component�      
        ethyl oleate  0.07 �Relative ratio of the component�      
        ethyl palmitate  0.07 �Relative ratio of the component�      
        ethyl stearate  0.12 �Relative ratio of the component�      
        eucalyptol  0.07 �Relative ratio of the component�      
        eugenol  0.16 �Relative ratio of the component�      
        formic acid  0.26 �Relative ratio of the component�      
        furaneol  0.29 �Relative ratio of the component�      
        furfural  0.42 �Relative ratio of the component�      
        gamma-butyrolactone  1 �Relative ratio of the component�      
        gamma-caprolactone  4.11 �Relative ratio of the component�      
        gamma-decalactone  0.1 �Relative ratio of the component�      
        gamma-dodecalactone  0.16 �Relative ratio of the component�      
        gamma-octalactone  1.03 �Relative ratio of the component�      
        gamma-valerolactone  0.29 �Relative ratio of the component�      
        isobutanol  1.12 �Relative ratio of the component�      
        lauric acid  0.03 �Relative ratio of the component�      
        maleic anhydride  0.81 �Relative ratio of the component�      
        me 3-hydroxy-2me-butyrate  1.3 �Relative ratio of the component�      
        me 3-hydroxyisovalerate  0.1 �Relative ratio of the component�      
        me-2me-butanoate  1.13 �Relative ratio of the component�      
        me-2-me-thio acetate  0.16 �Relative ratio of the component�      
        me-3-acetoxy-2me-butyrate  0.14 �Relative ratio of the component�      
        me-3-acetoxybutanoate  0.19 �Relative ratio of the component�      
        me-3-acetoxyhexanoate  0.45 �Relative ratio of the component�      
        me-3-hydroxybutanoate  0.07 �Relative ratio of the component�      
        me-3-hydroxyoctanoate  0.07 �Relative ratio of the component�      
        me-3-me-sulfanyl-E2-propenoate  0.03 �Relative ratio of the component�      
        me-3-me-thio-propionate  8.36 �Relative ratio of the component�      
        me-4-acetoxyoctanoate  0.1 �Relative ratio of the component�      
        me-4-decenoate  0.03 �Relative ratio of the component�      
        me-5-acetoxyhexanoate  1.06 �Relative ratio of the component�      
        me-5-acetoxyoctanoate  0.03 �Relative ratio of the component�      
        me-E2-octenoate  0.35 �Relative ratio of the component�      
        mesifurane  2.1 �Relative ratio of the component�      
        methanethiol  0.12 �Relative ratio of the component�      
        methoxyeugenol  0.07 �Relative ratio of the component�      
        methyl butyrate  0.61 �Relative ratio of the component�      
        methyl decanoate  1.61 �Relative ratio of the component�      
        methyl heptanoate  0.23 �Relative ratio of the component�      
        methyl hexanoate  8.07 �Relative ratio of the component�      
        methyl lactate  0.39 �Relative ratio of the component�      
        methyl octanoate  10.97 �Relative ratio of the component�      
        methyl oleate  0.07 �Relative ratio of the component�      
        methyl palmitate  0.07 �Relative ratio of the component�      
        methyl pyruvate  0.03 �Relative ratio of the component�      
        methyl stearate  0.26 �Relative ratio of the component�      
        methyl tetradecanoate  0.03 �Relative ratio of the component�      
        myristic acid  0.03 �Relative ratio of the component�      
        oleic acid  0.93 �Relative ratio of the component�      
        palmitic acid  0.65 �Relative ratio of the component�      
        p-anisaldehyde  0.16 �Relative ratio of the component�      
        p-cymene  1.03 �Relative ratio of the component�      
        p-hydroxycinnamic acid  0.27 �Relative ratio of the component�      
        vanillin  0.26 �Relative ratio of the component�      
 
Reference(s):

Teai, T., Claude-Lafontaine, A., Schippa, C., and Cozzolino, F. 2001. Volatile compounds in fresh pulp of pineapple (Ananas comosus [L.] Merr.) from French Polynesia. J. Essent. Oil Res. 13(5):314-318.
 
 
Citation: El-Sayed AM 2025. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2025 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 22-January-2025