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Kovats - mesitylene

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1,3,5-Trimethylbenzene Formula: C9H12 CAS#: 108-67-8 MW: 120.19 Odour: Herbal, Aromatic [MS]  [Occurrence in flower]  [Occurrence in plant]

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List of the Retention Indices value(s) for 1,3,5-Trimethylbenzene [mesitylene] Kovats Column Type   Author   Journal   Year   Page   994    DB-5¦J&W Scientific, Folsom, CA, USA¦    Adams RP       1995    994    DB-5¦J&W Scientific, Folsom, CA, USA¦    Kobaisy M    Phytochem.    2002    61:37 996    DB-5¦J&W Scientific, Folsom, CA, USA¦    El-Massry KF    Food Chem.    2002    79:331 996    HP-5¦Hewlett-Packard, Palo Alto, CA, USA¦    Flamini G    J. Agric. Food Chem.    2002a    50:4647 1383    DB-Wax¦J&W Scientific, Folsom, CA, USA¦    Chida M    J. Agric. Food Chem.    2004    52:7918 Reference(s) Chida, M., Sone, Y., and Tamura, H. 2004. Aroma characteristics of stored tobacco cut leaves analyzed by a high vacuum distillation and canister system. J. Agric. Food Chem. 52:7918-7924.   Flamini, G., Cioni, P.L., and Morelli, I. 2002a. Differences in the fragrances of pollen and different floral parts of male and female flowers of Laurus nobilis. J. Agric. Food Chem. 50:4647-4652.   El-Massry, K.F., El-Ghorab, A.H., and Farouk, A. 2002. Antioxidant activity and volatile components of Egyptian Artemisia judaica L. Food Chem. 79:331-336.   Kobaisy, M., Tellez, M.R., Dayan, F.E., and Duke, S.O. 2002. Phytotoxicity and volatile constituents from leaves of Callicarpa japonica Thunb. Phytochem. 61:37-40.   Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL.