Kovats |
Column Type |
Author |
Journal |
Year |
Page |
|
1027 |
CP-Sil-5CB¦Chrompack, Frankfurt, Germany¦ |
Bruce TJ |
J. Chem. Ecol. |
2001 |
27:1119 |
1035 |
HP-101¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Chung TY |
J. Agric. Food Chem. |
1993a |
41:1693 |
1040 |
DB-5¦J&W Scientific, Folsom, CA, USA¦ |
Adams RP |
|
1995 |
|
1043 |
DB-5¦J&W Scientific, Folsom, CA, USA¦ |
Choi HS |
J. Agric. Food Chem. |
2003a |
51:2687 |
1225 |
HP-20M¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Chung TY |
J. Agric. Food Chem. |
1993a |
41:1693 |
1234 |
CP-Wax 52CB¦Chrompack, London, UK¦ |
Bruce TJ |
J. Chem. Ecol. |
2001 |
27:1119 |
1245 |
DB-Wax¦J&W Scientific, Folsom, CA, USA¦ |
Choi HS |
J. Agric. Food Chem. |
2003a |
51:2687 |
1252 |
HP-FFAP¦Agilent, Palo Alto, CA, USA¦ |
Chung TY |
J. Agric. Food Chem. |
1993a |
41:1693 |
Reference(s)
|
Choi, H.-S. 2003a. Character impact odorants of citrus hallabong [(C. unshiu Marcov x C. sinensis Osbeck) x C. reticulata Blanco] cold-pressed peel oil. J. Agric. Food Chem. 51:2687-2692. |
|
Bruce, T.J., and Cork, A. 2001. Electrophysiological and behavioral responses of female Helicoverpa armigera to compounds identified in flowers of African marigold, Tagetes erecta. J. Chem. Ecol. 27:1119-1131. |
|
Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL. |
|
Chung, T.Y., Eiserich, J.P., and Shibamoto, T. 1993a. Volatile compounds isolated from edible Korean chamchwi (Aster scaber Thunb). J. Agric. Food Chem. 41:1693-1697. |
|