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Kovats - beta-cyclocitral
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2,6,6-Trimethyl-1-cyclohexene-1-carbaldehyde |
Formula: | C10H16O |
CAS#: | 432-25-7 |
MW: | 152.23 |
Odour: | Sweet, Mild, Green, Grassy, Floral, Hay |
[MS]
[Behavioural function]
[Occurrence in flower]
[Occurrence in plant]
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List of the Retention Indices value(s) for 2,6,6-Trimethyl-1-cyclohexene-1-carbaldehyde [beta-cyclocitral]
Kovats |
Column Type |
Author |
Journal |
Year |
Page |
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1194 |
HP-1¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Valette L |
Food Chem. |
2003 |
80:353 |
1218 |
DB-5¦J&W Scientific, Folsom, CA, USA¦ |
Priestap HA |
Phytochem. |
2003 |
63:221 |
1220 |
HP-5MS¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Pino JA |
J. Agric. Food Chem. |
2005a |
53:2213 |
1224 |
HP-5¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Leffingwell JC |
J. Environ. Agric. Food Chem. |
2005 |
4:899 |
1623 |
Carbowax 20M¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Priestap HA |
Phytochem. |
2003 |
63:221 |
Reference(s)
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Pino, J.A., Mesa, J., Munoz, Y., Marti, M.P., and Marbot, R. 2005a. Volatile components from mango (Mangifera indica L.) cultivars. J. Agric. Food Chem. 53:2213-2223. |
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Leffingwell, J.C., and Alford, E.D. 2005. Volatile constituents of perique tobacco. J. Environ. Agric. Food Chem. 4:899-915. |
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Priestap, H.A., Van Baren, C.M., Di Leo Lira, P., Coussio, J.D., and Bandoni, A.L. 2003. Volatile constituents of Aristolochia argentina. Phytochem. 63:221-225. |
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Valette, L., Fernandez, X., Poulain, S., Loiseau, A.-M., Lizzani-Cuvelier, L., Levieil, R., and Restier, L. 2003. Volatile constituents from Romanesco cauli?ower. Food Chem. 80:353-358. |
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Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024
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