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Kovats - Z-whiskey lactone



Bedoukain RussellIPM

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cis-5-Butyl-4-methyldihydrofuran-2(3H)-one
cis-5-Butyl-4-methyldihydrofuran-2(3H)-one
Formula:C9H16O2
CAS#:55013-32-6
MW:156.22
Odour:Coconut

[MS




Dots surface:

List of the Retention Indices value(s) for cis-5-Butyl-4-methyldihydrofuran-2(3H)-one [Z-whiskey lactone]


Kovats Column Type   Author   Journal   Year   Page
 
1325    SE-54¦J&W Scientific, Folsom, CA, USA¦    Buettner A    J. Agric. Food Chem.    2004    52:2339
1920    FFAP¦Chrompack, Frankfurt, Germany¦    Buettner A    J. Agric. Food Chem.    2004    52:2339

Reference(s)

Buettner, A. 2004. Investigation of potent odorants and afterodor development in two Chardonnay wines using the buccal odor screening system (BOSS). J. Agric. Food Chem. 52:2339-2346.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024