« Previous CompoundE,E-2me8me-1,7-dioxaspiroundecane    Next CompoundE,E-alpha-farnesene »

Kovats - E,E-alloocimene

Help

(E,E)-2,6-Dimethyl-2,4,6-octatriene Formula: C10H16 CAS#: 3016-19-1 MW: 136.23 Odour: Fresh, Grassy [MS]  [Occurrence in flower]  [Occurrence in plant]

Dots surface:

List of the Retention Indices value(s) for (E,E)-2,6-Dimethyl-2,4,6-octatriene [E,E-alloocimene] Kovats Column Type   Author   Journal   Year   Page   1128    SPB-5¦Supelco, Inc. Bellefonte, PA, USA¦    Cornu A    J. Agric. Food Chem.    2001    49:203 1129    HP-Ultra-2¦Hewlett-Packard, Palo Alto, CA, USA¦    Ceva-Antunes PMN    J. Agric. Food Chem.    2003    51:1387 1366    CP-Sil-5CB¦Chrompack, Frankfurt, Germany¦    Pino JA    J. Agric. Food Chem.    2001a    49:5883 1392    Carbowax 20M¦Hewlett-Packard, Palo Alto, CA, USA¦    Davies NW    J. Chromatogr. A    1990    503:1 Reference(s) Ceva-Antunes, P.M.N., Bizzo, H.R., Alves, S.M., and Antunes, O.A.C. 2003. Analysis of volatile compounds of Tapereba (Spondias mombin L.) and Caja (Spondias mombin L.) by simultaneous distillation and extraction (SDE) and solid phase microextraction (SPME). J. Agric. Food Chem. 51:1387-1392.   Pino, J.A., Marbot, R., and Vazquez, C. 2001a. Characterization of volatiles in strawberry guava (Psidium cattleianum Sabine) fruit. J. Agric. Food Chem. 49:5883-5887.   Cornu, A., Carnat, A.-P., Martin, B., Coulon, J.-B., Lamaison, J.-L., Berdague, J.-L. 2001. Solid-phase microextraction of volatile components from natural grassland plants. J. Agric. Food Chem. 49:203-209.   Davies, N.W. 1990. Gas chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicone and Carbowax 20M phases. J. Chromatogr. A. 503:1-24.