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Kovats - 4me-pyridin-3-yl acetate



Bedoukain RussellIPM

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4-Methylpyridin-3-yl acetate
4-Methylpyridin-3-yl acetate
Formula:C8H9NO2
CAS#:1006-96-8
MW:151.16

[MS] 




Dots surface:

List of the Retention Indices value(s) for 4-Methylpyridin-3-yl acetate [4me-pyridin-3-yl acetate]

Kovats Column Type   Author   Journal   Year   Page
 
1897    FFAP¦Chrompack, Frankfurt, Germany¦    Nebesny E    Eur. Food Res. Technol.    2007    225:9

Reference(s)

Nebesny, E., Budryn, G., Kula, J., and Majda, T. 2007. The effect of roasting method on headspace composition of robusta coffee bean aroma. Eur. Food Res. Technol. 225:9-19.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024