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Kovats - 4-oxo-b-ionol



Bedoukain RussellIPM

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4-Oxo-beta-ionol
4-Oxo-beta-ionol
Formula:C13H20O2
CAS#:27185-78-0
MW:208.3

[MS]  [Occurrence in flower]  [Occurrence in plant




Dots surface:

List of the Retention Indices value(s) for 4-Oxo-beta-ionol [4-oxo-b-ionol]


Kovats Column Type   Author   Journal   Year   Page
 
1660    DB-5MS¦J&W Scientific, Folsom, CA, USA¦    Boulanger R    Food Chem.    2001    74:209

Reference(s)

Boulanger, R., and Crouzet, J. 2001. Identification of the aroma components of acerola (Malphigia glabra L.): free and bound flavor compounds. Food Chem. 74:209-216.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024