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Kovats - 4-methoxy-6me-pyran-2Kt



Bedoukain RussellIPM

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4-Methoxy-6-methyl-2H-pyran-2-one
4-Methoxy-6-methyl-2H-pyran-2-one
Formula:C7H8O3
CAS#:672-89-9
MW:140.14

[MS] 




Dots surface:

List of the Retention Indices value(s) for 4-Methoxy-6-methyl-2H-pyran-2-one [4-methoxy-6me-pyran-2Kt]

Kovats Column Type   Author   Journal   Year   Page
 
1297    DB-1¦J&W Scientific, Folsom, CA, USA¦    Peppard TL    J. Agric. Food Chem.    1992    40:257

Reference(s)

Peppard, T.L. 1992. Volatile flavor constituents of Monstera deliciosa. J. Agric. Food Chem. 40:257-262.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024