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Kovats - 30Hy



Bedoukain RussellIPM

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Triacontane
Triacontane
Formula:C30H62
CAS#:638-68-6
MW:422.81

[MS]  [Behavioural function]  [Occurrence in flower]  [Occurrence in plant




Dots surface:

List of the Retention Indices value(s) for Triacontane [30Hy]


Kovats Column Type   Author   Journal   Year   Page
 
3000    SE-54¦J&W Scientific, Folsom, CA, USA¦    Bestmann HJ    Phytochem.    1988    27:85
3000    OV-101¦Ohio Valley, OH, USA¦    Brophy JJ    Insect Biochem.    1983    13:381
3000    DB-1¦J&W Scientific, Folsom, CA, USA¦    Carlson DA    Arch. Insect Biochem. Physiol.    2001    48:167
3000    OV-101¦Ohio Valley, OH, USA¦    Pomonis JG    J. Chem. Ecol.    1989    15:2301
3000    OV-1¦Ohio Valley, OH, USA¦    Ramaroson-Raonizafinimanana B    J. Agric. Food Chem.    1997    45:2542

Reference(s)

Carlson, D.A., Bernier, U.R., Hogsette, J.A., and Sutton, B.D. 2001. Distinctive hydrocarbons of the black dump fly, Hydrotaea aenescens (Diptera: Muscidae). Arch. Insect Biochem. Physiol. 48:167-178.
 
Ramaroson-Raonizafinimanana, B., Gaydou, E.M., and Bombarda, I. 1997. Hydrocarbons from three vanilla bean species: V. fragrans, V. madagascariensis, and V. tahitensis. J. Agric. Food Chem. 45:2542-2545.
 
Pomonis, J.G. 1989. Cuticular hydrocarbons of the screwworm, Cochliomyia hominivorax (Diptera: Calliphoridae) isolation, identification, and quantification as a function of age, sex, and irradiation. J. Chem. Ecol. 15:2301-2317.
 
Bestmann, H.-J., Classen, B., Kobold, U., Vostrowsky, O., Klingauf, F., and Steint, U. 1988. Steam volatile constituents from leaves of Rhus typhina. Phytochem. 27:85-90.
 
Brophy, J.J., Cavill, G.W.K., Davies, N.W., Gilbert, T.D., Philp, R.P., and Plant, W.D. 1983. Hydrocarbon constituents of three species of dolichoderine ants. Insect Biochem. 13:381-389.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024