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Kovats - 1-ethyl 2me-benzene



Bedoukain RussellIPM

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1-Ethyl 2-methylbenzene
1-Ethyl 2-methylbenzene
Formula:C9H12
CAS#:611-14-3
MW:120.19

[MS]  [Occurrence in plant




Dots surface:

List of the Retention Indices value(s) for 1-Ethyl 2-methylbenzene [1-ethyl 2me-benzene]


Kovats Column Type   Author   Journal   Year   Page
 
969    SE-30¦J&W Scientific, Folsom, CA, USA¦    Greenberg MJ    J. Agric. Food Chem.    1981    29:1276
971    CP-Sil-8CB¦Chrompack, Frankfurt, Germany¦    Hierro E    Food Chem.    2004    85:649
1048    OV-17¦Ohio Valley, OH, USA¦    Miles DH    Phytochem.    1975    14:845
1257    DB-Wax¦J&W Scientific, Folsom, CA, USA¦    Umano K    J. Agric. Food Chem.    2000    48:3463

Reference(s)

Hierro, E., De la Hoza, L., and Ordonez, J.A. 2004. Headspace volatile compounds from salted and occasionally smoked dried meats (cecinas) as affected by animal species. Food Chem. 85:649-657.
 
Umano, K., Hagi, Y., Nakahara, K., Shoji, A., and Shibamoto, T. 2000. Volatile chemicals identified in extracts from leaves of Japanese mugwort (Artemisia princeps Pamp.). J. Agric. Food Chem. 48:3463-3469.
 
Greenberg, M.J. 1981. Characterization of meat and bone meal flavor volatiles. J. Agric. Food Chem. 29:1276-1280.
 
Miles, D.H., Kokpol, U., Mody, N.V., and Hedin, P.A. 1975. Volatiles in Sarracenia flava. Phytochem. 14:845-846.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
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